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Date Coconut Barfi

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Khajur Barfi Recipe

Description: Indulge in the rich flavors of this delightful Khajur Barfi, a classic Indian dessert that combines the natural sweetness of dates with the nutty goodness of coconut. This recipe is a perfect blend of simplicity and taste, making it an ideal choice for satisfying your sweet cravings.

Recipe Category: Dessert 🍨

Keywords: Fruit 🍇, Nuts 🥜, Asian 🥢, Indian 🇮🇳, < 15 Mins ⏰, Stove Top 🔥, Easy 🌟

Nutritional Information (per serving):

  • Calories: 10014.9
  • Fat Content: 528.1g
  • Saturated Fat Content: 114.4g
  • Cholesterol Content: 181.8mg
  • Sodium Content: 6568.7mg
  • Carbohydrate Content: 1273.1g
  • Fiber Content: 165.7g
  • Sugar Content: 968.2g
  • Protein Content: 221.1g

Ingredients:

  • 1 cup dates
  • 1 cup grated coconut
  • 250 ml condensed milk
  • 1/2 cup mixed dry fruits

Instructions:

Step Description Time
1 Break up the dates coarsely.
2 In a heavy, non-stick pan, combine the dates, grated coconut, condensed milk, and mixed dry fruits.
3 Cook the mixture on a slow flame, stirring continuously. Until thickened
4 Be vigilant to prevent sticking to the bottom of the pan.
5 Continue cooking until the mixture forms a soft lump.
6 Spread a layer of grated coconut on a butter paper sheet.
7 Grease your hands and take a chunk of the mixture.
8 Roll the mixture into a thick roll on the coconut-covered sheet.
9 Ensure the entire roll is coated with coconut.
10 Chill the rolls in the fridge until firm.
11 Once chilled, cut the rolls into slices or squares.

Enjoy your homemade Khajur Barfi! 🌟🍽️

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