Decadent Chocolate Bliss Bars 🍫✨

Recipe: Double Chocolate Dream Bars 🍫🌟

Description: Relive the nostalgia of childhood with these irresistible Double Chocolate Dream Bars! Elevating the classic “magic cookies” or “seven-layer bars,” this recipe takes them to new heights by incorporating a luscious chocolate filling. Perfect for satisfying your sweet tooth cravings and creating lasting memories.

• Cook Time: 30 minutes
• Prep Time: 20 minutes
• Total Time: 50 minutes
• Servings: 24 2-inch bars

Ingredients:

• 1 1/2 cups graham cracker crumbs
• 6 tablespoons butter, melted
• 1 cup low-fat sweetened condensed milk
• 1/2 cup cocoa powder
• 1 cup sweetened flaked coconut
• 1 cup pecans, chopped
• 1 cup chocolate morsels

Instructions:

1. Preheat Oven: Heat your oven to 350°F (175°C). Prepare a 13×9-inch baking pan by greasing or lining with parchment paper for easy removal.

   Related Articles

   • 
     Savory Venison Delight: Irresistible Marinade Recipe
   • 
     Coconut Cream Cheese Angel Pillows: Fluffy Fruit-filled Delights!
   • 
     Savory Mediterranean Baked Ziti Delight
   • 
     Cheesy Loaded Potato Nacho Boats 🥔🧀🚀

2. Prepare Crust: In a medium bowl, combine the graham cracker crumbs and melted butter. Stir until the crumbs are evenly moistened. Press this mixture firmly into the bottom of the prepared baking pan to form a crust.

3. Make Chocolate Filling: In another medium bowl, whisk together the low-fat sweetened condensed milk and cocoa powder until smooth and well combined. This rich chocolate mixture will be the decadent layer of your bars.

4. Layer Ingredients: Pour the chocolate filling evenly over the graham cracker crust, spreading it out with a spatula to cover the entire surface.

5. Add Toppings: Sprinkle the sweetened flaked coconut, chopped pecans, and chocolate morsels over the chocolate filling. Gently press these toppings down into the filling layer.

6. Bake: Place the baking pan in the preheated oven and bake for 25-30 minutes, or until the center is set. The edges may start to turn golden brown, and the bars will firm up as they cool.

7. Cool and Serve: Once baked, remove the pan from the oven and transfer it to a wire rack to cool completely. This step is crucial for allowing the bars to set properly. Once cooled, use a sharp knife to cut the bars into 24 equal portions.

8. Enjoy: Serve these Double Chocolate Dream Bars as a delightful treat for any occasion. They’re perfect for sharing with family and friends, or simply indulging in a moment of sweet bliss all to yourself!

These bars are sure to become a favorite in your household, with their irresistible combination of chocolatey goodness and satisfying texture. Enjoy the magic of childhood with every decadent bite!