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Decadent Chocolate Tunnel Cake: A Fudgy Delight! 🍫✨

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Tunnel of Fudge Cake Recipe 🍰

Prepare to embark on a delightful culinary journey with this delectable Tunnel of Fudge Cake recipe from lovewithrecipes.com. Whether you’re planning a cozy family dessert or a grand gathering with friends, this indulgent treat promises to satisfy everyone’s sweet tooth!

Overview:

  • Name: Tunnel of Fudge Cake
  • Category: Dessert
  • Keywords: Grains, Southwestern U.S., Kid Friendly, Potluck, Weeknight, For Large Groups, Oven, < 4 Hours, Inexpensive
  • Total Time: 1 hour 15 minutes
    • Prep Time: 20 minutes
    • Cook Time: 55 minutes
  • Servings: 16
  • Calories per Serving: 484.4
  • Aggregated Rating: 4.5 ⭐ (from 4 reviews)

Ingredients:

Ingredient Quantity
Milk 1 1/2 cups
Chocolate pudding 1 box
Sugar 1 cup
Butter 1 1/3 cups
Vegetable shortening 3/4 cup
Eggs 4
Vanilla 1 tsp
Flour 2 cups
Baking powder 1 tsp
Salt 1/2 tsp
Walnuts 1/2 cup
Powdered sugar 1/2 cup
Milk (for glaze) 3/4 cup

Instructions:

Filling:

  1. In a medium saucepan, cook the pudding mix and milk until it boils.
  2. Stir in chocolate chips until melted.
  3. Set aside.

Cake:

  1. Preheat the oven to 350Β°F (175Β°C).
  2. Grease and flour a bundt pan.
  3. In a mixing bowl, cream together sugar, butter, and vegetable shortening until fluffy.
  4. Beat in eggs and vanilla.
  5. Gradually add flour, milk, cocoa, baking powder, and salt. Beat on low speed for 3 minutes.
  6. Stir in walnuts.
  7. Pour half of the batter into the prepared bundt pan.
  8. Spoon the filling over the middle of the batter.
  9. Spoon the remaining batter over the filling.
  10. Bake for about 55 minutes, or until the cake springs back when lightly touched.
  11. Cool the cake in the pan for 1 hour, then remove from the pan and set aside until completely cooled.

Glaze:

  1. Mix powdered sugar, cocoa, and enough milk to thin for glazing.
  2. Spoon the glaze over the cooled cake, allowing it to run down the sides.

Serving Suggestions:

  • Serve slices of this decadent Tunnel of Fudge Cake with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent treat.
  • Pair it with a cup of hot coffee or a glass of cold milk for a delightful dessert experience.
  • This cake is perfect for potlucks, parties, or any occasion where you want to impress your guests with a homemade delight.

Conclusion:

With its rich chocolate flavor, gooey fudge filling, and moist texture, this Tunnel of Fudge Cake is sure to become a favorite in your dessert repertoire. Enjoy the warm, comforting aroma as it fills your kitchen while baking, and delight in every decadent bite. Indulge yourself and your loved ones with this irresistible treat, and create cherished memories around the dessert table.

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