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Decadent Cinnamon-Sugar Caramel Rolls

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Key’s Cafe Famous Caramel Rolls

Prep Time: 24 hours
Cook Time: 45 minutes
Total Time: 24 hours 45 minutes
Yield: 8 Large Rolls
Category: Breads

Description:

Discover the irresistible delight of Key’s Cafe Famous Caramel Rolls with this easy-to-follow recipe! Perfect for breakfast, dessert, or any special occasion, these rolls are rich in flavor and guaranteed to please even the most discerning palate. Whether you’re a beginner cook or a seasoned baker, these rolls will become a cherished favorite in your household.

Ingredients:

  • 2 cups brown sugar
  • 3/4 cup heavy cream
  • 3 tablespoons butter, softened
  • 10 Rhodes™ frozen bread dough loaves, thawed
  • 1/4 cup cinnamon-sugar mixture

Instructions:

  1. Prepare the Caramel Base:

    • In a 9×13 inch baking pan, combine brown sugar, softened butter, and heavy cream. Spread this mixture evenly over the bottom of the pan.
  2. Prepare the Rolls:

    • On a lightly floured surface, flatten each loaf of thawed bread dough. Sprinkle generously with the cinnamon-sugar mixture.
  3. Roll and Cut:

    • Roll up each loaf of dough tightly and cut into 4 pieces.
  4. Arrange in Pan:

    • Place the cut rolls on top of the caramel mixture in the baking pan.
  5. Rising Time:

    • Cover the pan with a clean kitchen towel and let the rolls rise in a warm place until they have doubled in size, approximately overnight or 8-12 hours.
  6. Bake:

    • Preheat your oven to 350°F (175°C). Bake the rolls for about 45 minutes or until they are golden brown on top and the caramel is bubbling around the edges.
  7. Serve:

    • Allow the rolls to cool slightly in the pan. Then, carefully invert the pan onto a serving platter or parchment paper-lined tray to release the caramel rolls. Enjoy warm!

Tips:

  • For best results, ensure the bread dough is thoroughly thawed and risen before baking.
  • These rolls are best served fresh and warm from the oven, but they can be stored in an airtight container for a day or two.

Nutrition (per serving):

  • Calories: 642.1
  • Total Fat: 37g
    • Saturated Fat: 23.3g
  • Cholesterol: 106.8mg
  • Sodium: 244.8mg
  • Carbohydrates: 80.9g
    • Fiber: 0g
    • Sugar: 79.4g
  • Protein: 0.8g

Indulge in the decadent flavors of these Key’s Cafe Famous Caramel Rolls, perfect for a cozy breakfast or delightful dessert. With their gooey caramel topping and soft, cinnamon-sugar infused bread, they’re sure to become a treasured recipe in your home!

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