Jumbo Cookies ‘n’ Creme Drops Recipe
Introduction
Delight in the deliciousness of these Jumbo Cookies ‘n’ Creme Drops, a perfect treat for any occasion. These cookies boast a rich chocolate flavor complemented by delightful chunks of cookies and cream, making them a beloved choice among kids and adults alike. Made with simple ingredients and minimal prep time, these cookies can quickly become a favorite in your dessert repertoire. The experience of pulling these cookies out of the oven, with their warm, gooey centers and crisp edges, is a joy that you wonβt want to miss.
Recipe Details
| Recipe Name | Jumbo Cookies ‘n’ Creme Drops |
|---|---|
| Category | Drop Cookies |
| Prep Time | 20 minutes |
| Cook Time | 10 minutes |
| Total Time | 30 minutes |
| Yield | 10 cookies |
| Servings | 10 cookies |
| Description | From Recipegoldmine.com. I made these the day before Easter and within 30 minutes of coming out of the oven they were gone! I got 10 giant cookies and baked them for 10 minutes. |
| Keywords | Dessert, Cookie & Brownie, Kid Friendly, < 30 Mins |
Nutritional Information
| Nutrient | Amount per Serving |
|---|---|
| Calories | 399.3 |
| Total Fat | 20.2 g |
| Saturated Fat | 12.4 g |
| Cholesterol | 90.9 mg |
| Sodium | 332.6 mg |
| Total Carbohydrates | 53 g |
| Dietary Fiber | 2.1 g |
| Sugars | 31.4 g |
| Protein | 4.5 g |
Ingredients
| Quantity | Ingredient |
|---|---|
| 4 oz | Bittersweet chocolate |
| 2 cups | All-purpose flour |
| Β½ tsp | Baking soda |
| ΒΌ tsp | Salt |
| 1 cup | Light brown sugar |
| 1 cup | Granulated sugar |
| 1 cup | Butter, softened |
| 1 | Egg |
| 1 | Egg yolk |
| 1 tsp | Vanilla extract |
| 1 Β½ cups | Cookies ‘n’ creme chunks |
Instructions
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Preheat the Oven: Begin by preheating your oven to 350Β°F (175Β°C). This ensures that your cookies bake evenly and achieve the perfect texture.
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Prepare the Baking Sheets: Line two cookie sheets with parchment paper. This step is crucial as it prevents the cookies from sticking and makes for easy cleanup.
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Melt the Chocolate: In a small saucepan, melt the bittersweet chocolate over low heat, stirring frequently to prevent burning. Once melted, remove from heat and set aside to cool slightly.
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Mix the Dry Ingredients: In a medium bowl, whisk together the flour, baking soda, and salt until evenly combined. This mixture will add structure to your cookies.
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Cream the Butter and Sugars: In a large mixing bowl, using an electric mixer on high speed, cream together the butter, light brown sugar, and granulated sugar for about 2 to 3 minutes, or until the mixture is light and fluffy.
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Incorporate the Wet Ingredients: Reduce the mixer speed to low and blend in the egg, egg yolk, and vanilla extract until just combined. Be careful not to overmix at this stage.
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Add the Melted Chocolate: Slowly blend the melted chocolate into the mixture, ensuring it is fully incorporated for a rich chocolate flavor.
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Combine Dry and Wet Ingredients: Gradually add the flour mixture, ΒΌ cup at a time, mixing until just combined. This gradual addition helps prevent overmixing, which can lead to tough cookies.
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Fold in Cookies ‘n’ Creme Chunks: Gently stir in the cookies ‘n’ creme chunks until evenly distributed throughout the dough. The bits of cookies will create delightful pockets of flavor in each bite.
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Shape and Bake: Using a ΒΌ cup measuring cup, drop the dough onto the prepared cookie sheets, placing the dough mounds about 2 inches apart. Bake in the preheated oven for 10 to 14 minutes, or until the cookies are just set and the edges appear dry. Avoid overbaking, as you want the centers to remain soft and chewy.
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Cool: Once baked, remove the cookies from the oven and let them cool completely on a wire rack. However, you may find it hard to resist them warm!
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Enjoy: These jumbo cookies are best enjoyed fresh, but you can store any leftovers in an airtight container to maintain their freshness for several days.
Conclusion
Indulge in the delightful taste of these Jumbo Cookies ‘n’ Creme Drops, which are sure to be a hit whether you’re baking for a holiday, a gathering, or simply treating yourself. With their quick preparation and baking times, you’ll find yourself making them time and again. So gather your ingredients and start baking these irresistible cookies that will have everyone coming back for more!
