Easy Microwave Hot Fudge Topping 🍫

Overview:

Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 6

Description:

Indulge in the decadent pleasure of homemade hot fudge topping with this quick and easy microwave recipe! Perfect for drizzling over ice cream, brownies, or any dessert in need of a rich chocolatey touch. This delightful sauce comes together effortlessly, requiring just a few simple ingredients and a microwave. Dive into the blissful world of sweet delights with this Easy Microwave Hot Fudge Topping recipe from LoveWithRecipes.com.

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Nutritional Information (Per Serving):

• Calories: 177.1
• Fat Content: 6.1g
• Saturated Fat Content: 3.6g
• Cholesterol Content: 15.3mg
• Sodium Content: 80.6mg
• Carbohydrate Content: 30.1g
• Fiber Content: 0.8g
• Sugar Content: 25.1g
• Protein Content: 0.8g

Ingredients:

• 1/2 cup sugar
• 3 tablespoons cornstarch
• 1 1/2 tablespoons salt
• 1 cup water, at room temperature
• 1/2 cup butter
• 2 teaspoons vanilla extract

Instructions:

1. Mix dry ingredients: In a microwave-safe bowl, combine sugar, cornstarch, and salt.

2. Stir in water: Add room temperature water to the dry ingredients and stir until well combined.

3. Microwave initial cook: Place the bowl in the microwave and cook on high for 90 seconds, pausing to stir every 30 seconds to ensure even cooking.

4. Incorporate butter: Once the initial microwave cook is complete, add the butter to the mixture and microwave for an additional 15 seconds.

5. Alternate microwaving and stirring: Continue to microwave the mixture in 15-second intervals, stirring in between each interval. Repeat this process until the hot fudge reaches your desired thickness. Keep in mind that the longer you cook it, the thicker it will become.

6. Add vanilla: After achieving the desired thickness, stir in the vanilla extract until well incorporated.

7. Serve warm: Pour the hot fudge topping over your favorite desserts while still warm and enjoy the irresistible chocolatey goodness!

Tips:

• For an extra indulgent touch, sprinkle chopped nuts or whipped cream over the hot fudge before serving.
• Store any leftover hot fudge topping in an airtight container in the refrigerator for up to one week. Simply reheat in the microwave before serving.
• Customize the flavor of your hot fudge by adding a splash of your favorite liqueur, such as amaretto or Irish cream, during the final cooking stage.
• Make a larger batch of hot fudge topping and package it in decorative jars to give as thoughtful homemade gifts to friends and family.

Get ready to elevate your dessert game with this Easy Microwave Hot Fudge Topping recipe. With its velvety texture and intense chocolate flavor, it’s sure to become a staple in your kitchen for all your sweet cravings!