Here’s a detailed and elaborately presented recipe for Fruity Quesadilla, perfectly crafted for your site, “Love With Recipes.”
Fruity Quesadilla Recipe
Description
This Fruity Quesadilla is a delightful and easy snack that makes a perfect addition to any kid’s lunchbox. It features a delightful combination of flavors, showcasing the creamy richness of cream cheese paired with the sweetness of your favorite jelly or preserves. The flexibility of this recipe allows for any flavor of jelly, ensuring that it can be customized to suit various taste preferences. For an extra treat, consider adding peanut butter for a delicious twist that kids will adore. The simplicity of preparation, coupled with the quick cooking time, makes it an ideal choice for busy parents looking to whip up something nutritious and satisfying.
Recipe Category
Lunch/Snacks
Keywords
Healthy, < 15 Mins, Easy
Ingredients
| Ingredient | Quantity |
|---|---|
| 10-inch flour tortilla | 1 |
| Butter or margarine | 1/2 – 1 tablespoon |
| Cream cheese | 2 – 3 tablespoons |
| Jelly or preserves (flavor of your choice) | 1/3 cup |
| Confectioners’ sugar (for dusting) | To taste |
Nutritional Information
| Nutrient | Amount per Serving |
|---|---|
| Calories | 634 |
| Total Fat | 17.5 g |
| Saturated Fat | 8.9 g |
| Cholesterol | 36.9 mg |
| Sodium | 578.1 mg |
| Total Carbohydrates | 115 g |
| Dietary Fiber | 3.3 g |
| Sugars | 58.7 g |
| Protein | 8.2 g |
Instructions
-
Prepare the Tortilla: Begin by lightly brushing one side of the flour tortilla with butter or margarine. This step is crucial, as it will enhance the flavor and help achieve a beautifully browned exterior.
-
Spread the Cream Cheese: On the unbuttered side of the tortilla, generously spread a layer of cream cheese. The cream cheese not only adds a creamy texture but also creates a delightful contrast to the sweetness of the jelly.
-
Add the Jelly or Preserves: On one half of the tortilla, over the cream cheese, spread approximately 1/3 cup of your chosen jelly or preserves. Feel free to use any flavor that excites your palate, as the versatility of this recipe allows for countless variations.
-
Fold the Tortilla: Carefully fold the tortilla in half, pressing down slightly to seal the edges. This folding technique is essential to keep the delicious filling intact while cooking.
-
Cook the Quesadilla: In a large skillet set over medium-low heat, cook the folded tortilla for about 4 minutes on each side or until it is lightly browned and crispy. Keep an eye on it to ensure that it doesn’t burn, adjusting the heat as necessary.
-
Serve the Quesadilla: Once cooked, transfer the quesadilla to a cutting board. If desired, dust the top with confectioners’ sugar or cinnamon sugar for an extra touch of sweetness. You may choose to serve the quesadilla whole or cut it into 2 to 4 wedges for easier handling.
-
Enjoy Hot: Serve the Fruity Quesadilla hot, and enjoy the warm, melty goodness of the cream cheese and the vibrant flavor of the jelly. It makes a fantastic snack or lunch option that is sure to please both kids and adults alike.
Additional Tips
- Customization: Don’t hesitate to experiment with different jelly flavors, such as strawberry, raspberry, or apricot, to find your favorite combination.
- Peanut Butter Twist: For an added layer of flavor, spread a thin layer of peanut butter over the cream cheese before adding the jelly.
- Serving Suggestions: Pair this quesadilla with fresh fruit or yogurt for a well-rounded meal.
This Fruity Quesadilla not only provides a quick and delicious meal option but also ensures that kids enjoy their food while being nourished. With a preparation and cooking time of just 13 minutes, it’s an excellent choice for busy weekdays or leisurely weekends. Enjoy the delightful combination of flavors in each bite, and feel free to experiment with different ingredients to make this recipe your own!
