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Discover the Rich Flavor of Dry White Queso Seco: Nutritional Benefits & Culinary Uses

Published
Nov 2, 2024
Reading time
2 min
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Nutritional Information

Nutrient Amount per 100g
Energy (kcal) 325.0
Protein (g) 24.51
Total Fat (g) 24.35
Saturated Fat (g) 13.718
Carbohydrates (g) 2.04
Fiber (g) 0.0
Sugars (g) 0.55
Calcium (mg) 661.0
Iron (mg) 0.18
Magnesium (mg) 27.0
Phosphorus (mg) 475.0
Potassium (mg) 116.0
Sodium (mg) 1808.0
Zinc (mg) 3.28
Copper (mcg) 0.027
Manganese (mg) 0.018
Selenium (mcg) 22.4
Vitamin C (mg) 0.0
Thiamin (mg) 0.038
Riboflavin (mg) 0.23
Niacin (mg) 0.083
Vitamin B6 (mg) 0.091
Folate (mcg) 0.0
Vitamin B12 (mcg) 1.7
Vitamin A (mcg) 226.0
Vitamin E (mg) 0.49
Vitamin D2 (mcg) 1.8

Overview

Cheese dry white queso seco is a richly flavored cheese known for its crumbly texture and robust taste, making it an excellent addition to a variety of dishes. With a substantial protein content of 24.51 grams per 100 grams, this cheese is ideal for those seeking to increase their protein intake.

Allergen Information

This product contains dairy, which may be a concern for individuals with lactose intolerance or dairy allergies. Always consult packaging for specific allergen information.

Dietary Preference

Cheese dry white queso seco is suitable for those following a low-carbohydrate diet, as it contains only 2.04 grams of carbohydrates per serving. However, it is high in sodium, so individuals on a sodium-restricted diet should consume it in moderation.

Usage Tips

This cheese can be crumbled over salads, mixed into quesadillas, or used as a topping for tacos to enhance flavor and texture. It also pairs beautifully with fresh vegetables and fruits for a delightful appetizer.

Conclusion

In summary, cheese dry white queso seco is not only versatile but also nutrient-dense, offering a range of health benefits while enriching your culinary creations. Whether you’re crafting traditional dishes or exploring new recipes, this cheese will surely elevate your meals.