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Exotic Pudding Recipe ๐ฎ
Description:
Indulge in the delightful flavors of this Exotic Pudding recipe, a fusion of Asian and Indian influences that promises to tantalize your taste buds. This recipe, brought to you by lovewithrecipes.com, is perfect for those craving a sweet treat in under an hour.
- Cook Time: 25 minutes
- Prep Time: 20 minutes
- Total Time: 45 minutes
- Category: Dessert
- Keywords: Asian, Indian, < 60 Mins
Nutritional Information (Per Serving):
- Calories: 194.9
- Fat Content: 11.1g
- Saturated Fat Content: 6.7g
- Cholesterol Content: 37.5mg
- Sodium Content: 131.1mg
- Carbohydrate Content: 15.3g
- Fiber Content: 0.2g
- Sugar Content: 2.8g
- Protein Content: 8.9g
Ingredients:
- 1 cup milk
- 3-4 tablespoons vanilla custard powder
- 1 tablespoon sugar
- 10 cake slices
- 1/2 cup biscuit crumbs
- Grated chocolate for decoration
Instructions:
Step | Description |
---|---|
1 | Boil the milk with sugar: In a saucepan, bring the milk to a gentle boil, then stir in the sugar until dissolved. |
2 | Prepare the custard: In a large bowl, mix the vanilla custard powder with a little cold milk to form a smooth paste. |
3 | Combine milk and custard: Once the milk has boiled, remove it from the heat and allow it to cool for 15-20 minutes. |
4 | Layer the serving dish: While the milk cools, prepare a serving dish by spreading a layer of cake slices at the bottom. |
5 | Mix milk with custard: Gradually pour the cooled milk into the bowl with the custard mixture, stirring continuously until well combined. |
6 | Assemble the pudding: Pour a portion of the custard-milk mixture over the layer of cake slices in the serving dish. |
7 | Add biscuit crumbs: Sprinkle a layer of biscuit crumbs over the custard layer, providing a delightful crunch. |
8 | Repeat layering: Continue layering with alternating cake slices, custard mixture, and biscuit crumbs until you’ve created 2-3 layers. |
9 | Decorate and chill: Once assembled, decorate the top layer with grated chocolate for an extra touch of indulgence. Chill the pudding in the refrigerator until firm. |
10 | Serve and enjoy: After dinner, serve this exotic pudding chilled, allowing your guests to savor each spoonful of its creamy goodness. |
Indulge in the rich flavors and textures of this Exotic Pudding, a dessert that’s sure to become a favorite among family and friends. Whether you’re hosting a special occasion or simply craving a sweet treat, this recipe offers a delightful escape into culinary bliss.