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Easy Homemade French Dressing Recipe for Fresh Salads

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Easy and Delicious French Dressing Recipe

Are you looking for a quick and simple dressing to elevate your salads? This classic French Dressing recipe from Love With Recipes is perfect for adding a tangy yet slightly sweet flavor to your fresh greens. Whether you’re a beginner cook or just in need of a quick fix, this dressing takes only 5 minutes to prepare, making it ideal for busy days.

Ingredients for French Dressing

Ingredient Quantity
Vinegar 6 tablespoons
Salt 4 teaspoons
Pepper 1/2 teaspoon
Sugar 1 tablespoon
Water (optional) 1 tablespoon

Nutritional Information
(Per serving – Makes 5 servings)

Nutrient Amount
Calories 146.5 kcal
Fat Content 16.3 g
Saturated Fat Content 2.1 g
Cholesterol Content 0 mg
Sodium Content 232.8 mg
Carbohydrate Content 0 g
Fiber Content 0 g
Sugar Content 0 g
Protein Content 0 g

Preparation Instructions

Step Instruction
1 In a small mixing bowl, combine the vinegar, salt, pepper, and sugar. Stir well to dissolve the salt and sugar into the vinegar.
2 If you’d like to thin the dressing slightly, you can add a tablespoon of water. Stir again.
3 Pour the dressing over your salad just before serving and toss to coat.

Tips for a Perfect French Dressing

  • Flavor Adjustments: If you prefer a tangier dressing, you can increase the vinegar or reduce the sugar.
  • Storage: Store any leftover dressing in a sealed jar in the refrigerator for up to a week. Shake well before using as the ingredients may separate.
  • Customization: Feel free to experiment with adding a bit of Dijon mustard for extra depth or garlic powder for a garlicky kick.

This French Dressing is not only quick to make but is also low in carbs and contains zero protein, making it perfect for those on low-carb or ketogenic diets. The simplicity of this recipe makes it ideal for anyone new to cooking, and it’s a great option to have on hand whenever you need a burst of flavor for your salads.

Ready to bring your salads to life with this French Dressing? Try it out today and taste the difference!

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