Strawberry Filling Recipe 🍓
Description:
Indulge in the sweetness of fresh strawberries with this delightful strawberry filling recipe from lovewithrecipes.com. Perfect for topping pies, cakes, pastries, or simply enjoying on its own, this easy-to-make filling bursts with fruity flavor and is a healthier option for your desserts. With just a few simple ingredients and minimal preparation time, you can elevate your culinary creations to new heights.
Ratings and Reviews:
- Aggregated Rating: 5 stars ⭐⭐⭐⭐⭐
- Review Count: 37
Nutritional Information (Per Serving):
- Calories: 578.4
- Fat Content: 1.1g
- Saturated Fat Content: 0.1g
- Cholesterol Content: 0mg
- Sodium Content: 6.4mg
- Carbohydrate Content: 145.9g
- Fiber Content: 7.4g
- Sugar Content: 117.4g
- Protein Content: 2.5g
Recipe Details:
- Cook Time: 5 minutes
- Prep Time: 0 minutes
- Total Time: 5 minutes
- Servings: 1
Ingredients:
Quantity | Ingredient |
---|---|
2 1/2 | Strawberries |
1/2 | Cup Sugar |
2 1/2 | Tablespoons Cornstarch |
Instructions:
-
Prepare Ingredients:
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- Measure 1/2 cup of sugar and 2 1/2 tablespoons of cornstarch.
-
Cooking Process:
- In a heavy small saucepan, combine the strawberries, sugar, and cornstarch.
- Place the saucepan over medium heat and bring the mixture to a boil.
- Stir constantly and gently crush the strawberries slightly with the back of a spoon to release their juices.
-
Thicken the Filling:
- Once boiling, continue to cook the mixture for 2 minutes, stirring constantly.
- The filling will thicken slightly, and you’ll notice it becoming chunky in texture.
-
Cool and Serve:
- Remove the saucepan from the heat and transfer the strawberry filling into a bowl.
- Allow the filling to cool completely before using it in your desired dessert.
Serving Suggestions:
- Use this luscious strawberry filling as a topping for pies, cakes, cheesecakes, tarts, or even as a filling for pastries or crepes.
- Enjoy it alongside ice cream, yogurt, or oatmeal for a fruity twist.
- Get creative and incorporate the filling into your favorite desserts or breakfast dishes for a burst of fresh flavor.
Keywords:
Strawberry, Berries, Fruit, Low Protein, Low Cholesterol, Healthy, Quick & Easy
Recipe Notes:
- Ensure to stir the mixture constantly while cooking to prevent it from burning or sticking to the bottom of the saucepan.
- Adjust the sweetness according to your preference by increasing or decreasing the amount of sugar used.
- For a smoother consistency, you can blend the cooled filling in a blender or food processor until desired texture is achieved.
With this delectable strawberry filling recipe, you can effortlessly add a touch of summer sweetness to your desserts any time of the year! 🍓✨ Enjoy the burst of fruity flavor and the satisfaction of creating homemade treats with minimal effort.