Certainly! Here’s your enticing Apricot Punch recipe, perfect for any gathering or special occasion. ๐น
Apricot Punch Recipe
Overview:
- Preparation Time: 8 minutes
- Total Time: 8 minutes
- Yield: 6 quarts
- Category: Punch Beverage
- Keywords: Beverages, Pineapple, Tropical Fruits, Fruit, Low Protein, Low Cholesterol, Healthy, Kid Friendly, Free Of…, < 15 Mins, No Cook, Easy
Ingredients:
- 3 cups apricots
- 4 cups lemon juice
- 1 1/2 cups lime juice
- 1/2 cup powdered sugar
- 1/2 cup soda water
- 1 cup ice cubes
- 4 cups assorted fruit slices (for garnish)
Nutrition Facts (per serving):
- Calories: 275.2
- Fat: 0.5g
- Saturated Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 141.4mg
- Carbohydrates: 69.5g
- Fiber: 2.6g
- Sugar: 59.4g
- Protein: 2.2g
Instructions:
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Begin by placing the apricots in a blender, and process them until you achieve a smooth consistency.
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In a large punch bowl, combine the blended apricots with the lemon juice and lime juice.
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Add the powdered sugar to the mixture, stirring well to ensure it’s evenly distributed.
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Just before serving, pour in the soda water to add a refreshing fizz to your punch.
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Drop in the ice cubes to keep the punch cool and refreshing.
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For an elegant touch, float assorted fruit slices on top of the punch, adding a burst of color and flavor to your presentation.
Enjoy the delightful flavors of this Apricot Punch with your loved ones, and make every moment memorable! ๐
