Whipped Cranberry Salad ๐๐ฅ
Description:
This Whipped Cranberry Salad is a delightful combination of fresh cranberries, sweet sugar, tangy crushed pineapple, fluffy mini marshmallows, and creamy whipped cream. It’s incredibly easy to prepare and so delicious, making it a perfect addition to any holiday dessert spread. Just remember to plan ahead as the mixture needs to chill overnight to blend the flavors and firm up, ensuring a truly sensational treat!
- Recipe Category: Dessert
- Keywords: Low Protein, Healthy, Christmas, < 15 Mins, Easy
- Aggregated Rating: โญโญโญโญโญ (5/5)
- Calories: 761
- Fat Content: 22.4g
- Saturated Fat Content: 13.8g
- Cholesterol Content: 81.5mg
- Sodium Content: 94.1mg
- Carbohydrate Content: 145g
- Fiber Content: 5.8g
- Sugar Content: 113g
- Protein Content: 3.5g
Ingredients:
- 1 cup fresh cranberries
- 1 cup sugar
- 1 cup crushed pineapple, drained
- 1 cup mini marshmallows
- 1 cup whipped cream
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | In a food processor, chop the cranberries. | 5 mins |
| 2 | Combine the chopped cranberries with the sugar, mixing well until the sugar is somewhat dissolved. | 3 mins |
| Add the drained pineapple, mini marshmallows, and whipped cream; mix well. | ||
| 3 | Store the mixture in the refrigerator overnight to allow the flavors to blend and firm up. | Overnight |
| 4 | Before serving, divide the salad into individual serving dishes. | 2 mins |
Enjoy!
Serve this delightful Whipped Cranberry Salad as a refreshing and festive dessert at your next holiday gathering. Its sweet and tangy flavors are sure to impress your guests, and with its simple preparation, you’ll have more time to enjoy the festivities!
