Spicy Orange Beef Recipe
Overview:
Spice up your dinner routine with this tantalizing Spicy Orange Beef recipe, inspired by the flavors of Asia and crafted with love from lovewithrecipes.com. This dish combines tender beef stew meat with a zesty orange kick, creating a symphony of flavors that will leave your taste buds tingling with delight. With a prep time of just 10 minutes and a total cook time of 1 hour and 30 minutes, this recipe is perfect for a flavorful weeknight meal or a weekend dinner party. Let’s dive into the details of this culinary masterpiece!
Ingredients:
Here’s what you’ll need to prepare this mouthwatering Spicy Orange Beef:
- 2 cloves of garlic, minced
- 6 carrots, thinly sliced
- 4 cups of beef stew meat, cubed
- 2 cups of water
- 2 1/2 cups of beef broth
- 1 1/2 cups of soy sauce
- 1 orange, zest grated
- 1/2 cup of honey
- 1/3 cup of water
- 1 tablespoon of cornstarch
- Cooked rice, for serving
Instructions:
Let’s get cooking! Follow these simple steps to create a dish that will impress your family and friends:
| Step | Instruction |
|---|---|
| 1 | Heat oil in a Dutch oven over medium heat. |
| 2 | Add chiles, minced garlic, and grated orange zest to the Dutch oven. Saute for about 5 minutes, allowing the flavors to meld together and infuse the oil. |
| 3 | Next, add the sliced carrots and cubed beef stew meat to the Dutch oven. Saute for an additional minute, stirring occasionally to ensure even cooking. |
| 4 | Pour in the water, beef broth, soy sauce, and honey, stirring to combine. Bring the mixture to a gentle boil. |
| 5 | Once boiling, reduce the heat to low, cover the Dutch oven, and let the mixture simmer for 1 hour and 15 minutes, or until the beef is tender and cooked to perfection. |
| 6 | In a small bowl, combine the remaining water and cornstarch, stirring until smooth. Gradually pour the cornstarch mixture into the beef mixture, stirring constantly. |
| 7 | Continue to cook the beef and sauce mixture over medium heat until the sauce has thickened, about 1 minute. |
| 8 | Remove the Spicy Orange Beef from heat and serve hot over a bed of cooked rice. Garnish with sliced green onions or sesame seeds, if desired. Enjoy your flavorful creation! |
Nutritional Information:
- Calories: 595.5 per serving
- Fat Content: 31.2g
- Saturated Fat: 12g
- Cholesterol: 118.1mg
- Sodium: 1050.4mg
- Carbohydrates: 41.5g
- Fiber: 2.4g
- Sugar: 7.6g
- Protein: 35.6g
Recipe Notes:
- For an extra kick of heat, consider adding sliced red chilies or chili flakes to the dish.
- Feel free to adjust the sweetness of the dish by varying the amount of honey used.
- This recipe pairs perfectly with steamed vegetables or a fresh green salad on the side.
Conclusion:
With its bold flavors and simple preparation, this Spicy Orange Beef recipe is sure to become a favorite in your household. Whether you’re cooking for a crowd or simply enjoying a cozy meal at home, this dish is guaranteed to satisfy your cravings for something deliciously different. So why wait? Gather your ingredients and get ready to embark on a culinary adventure that will leave you craving seconds!
