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Spicy Tomato Salsa for Snacking Delight

Welcome to our flavorful kitchen, where we’re excited to share a zesty salsa recipe that packs a punch and is perfect for a snack rendezvous! This salsa is a delightful combination of fresh ingredients, creating a taste explosion that will transport your taste buds to a fiesta of flavors. Whether you’re a heat enthusiast or prefer a milder experience, this versatile salsa will cater to your spice preferences. So, let’s embark on a culinary journey to create a mouthwatering Spicy Tomato Salsa!

Recipe Overview:

  • Name: Spicy Tomato Salsa
  • Category: Sauces
  • Keywords: Vegetable, Mexican, Low Protein, Low Cholesterol, Free Of…, Weeknight, No Cook, < 4 Hours, Easy
  • Cook Time: 2 hours
  • Prep Time: 30 minutes
  • Total Time: 2 hours and 30 minutes
  • Servings: 4
  • Yield: 1 1/2 cups

Ingredients:

  • 2 tomatoes
  • 1/2 sweet onion
  • 1-3 cilantro bunches (adjust based on preference)
  • 2 cloves of garlic
  • 1 lime (juiced)
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 3/4 teaspoon cumin
  • 1/2 teaspoon black pepper

Nutritional Information (Per Serving):

  • Calories: 35.3
  • Fat Content: 1.4g
  • Saturated Fat Content: 0.2g
  • Cholesterol Content: 0mg
  • Sodium Content: 442mg
  • Carbohydrate Content: 5.7g
  • Fiber Content: 1.5g
  • Sugar Content: 3g
  • Protein Content: 1.1g

Aggregated Rating: 5 stars
Review Count: 131

Instructions:

  1. Prepare the Ingredients: Gather 2 tomatoes, 1/2 sweet onion, 1-3 bunches of cilantro (depending on your preference), 2 cloves of garlic, 1 lime, 2 tablespoons of olive oil, 1 teaspoon salt, 3/4 teaspoon cumin, and 1/2 teaspoon black pepper.

  2. Chop and Dice: Finely chop the tomatoes, sweet onion, cilantro, and garlic. Ensure the garlic is minced for a subtle infusion of flavor.

  3. Lime Infusion: Squeeze the juice from the lime, adding a tangy twist to the salsa. The lime juice will enhance the overall freshness of the dish.

  4. Mix and Marinate: In a bowl, combine all the chopped ingredients. Add the lime juice, olive oil, salt, cumin, and black pepper. Mix thoroughly to ensure an even distribution of flavors.

  5. Chill for Flavor Fusion: Cover the bowl and let the salsa chill in the refrigerator for a minimum of 2 hours. This allows the ingredients to meld together, intensifying the taste.

  6. Serve with Style: Once chilled, bring out your Spicy Tomato Salsa and serve it with your favorite tortilla chips. The cool, refreshing salsa paired with the crunch of the chips creates a symphony of textures and flavors.

  7. Cilantro Note: Take note that cilantro plays a crucial role in elevating the dish. Its unique freshness adds a herbal note that complements the other ingredients. Ensure you include it to capture the essence of authentic salsa.

Cooking Time Table:

Step Description Time
1 Prepare the Ingredients 15 minutes
2 Chop and Dice 10 minutes
3 Lime Infusion 5 minutes
4 Mix and Marinate 7 minutes
5 Chill for Flavor Fusion 2 hours
6 Serve with Style 5 minutes
7 Cilantro Note 3 minutes
Total 2 hours 45 minutes

This Spicy Tomato Salsa recipe is a testament to the joy of simple, fresh ingredients coming together to create something extraordinary. Whether it’s a casual get-together or a solo snack time indulgence, this salsa is sure to become a staple in your culinary repertoire. Enjoy the vibrant flavors, and don’t hesitate to adjust the spice levels to suit your palate. Happy snacking!

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