Fresh & Flavorful Chopped Salad with Feta and Prosciutto
Chopped Salad Recipe
Description: Delight in a fresh and vibrant Chopped Salad thatβs perfect for sharing at your next gathering or simply enjoying as a wholesome meal. This recipe, brought to you by Love With Recipes, is a delightful combination of crisp veggies, savory prosciutto, and creamy feta cheese, all dressed in a tangy white wine vinaigrette.
Prep Time: 45 minutes
Cook Time: 2 hours
Total Time: 2 hours 45 minutes
Servings: 4
Ingredients:
For the Dressing:
- 3 tablespoons white wine vinegar
- 1/4 cup extra virgin olive oil
- 1/3 cup fresh basil leaves, packed
- 1 clove garlic, minced
- Salt and pepper, to taste
For the Salad:
- 4 1/2 cups chopped romaine lettuce
- 3 ounces prosciutto, thinly sliced
- 3/4 cup cannellini beans (or chickpeas)
- 2/3 cup diced red onion
- 2 medium tomatoes, diced
- 1/2 cup kalamata olives, pitted and halved
- 1/2 cup artichoke hearts, chopped
- 1 cup crumbled feta cheese
Instructions:
-
Prepare the Dressing:
In a blender, combine the white wine vinegar, extra virgin olive oil, fresh basil leaves, and minced garlic. Blend until the mixture is smooth and the basil is finely chopped. Season the dressing with salt and pepper according to your taste. Set aside to allow the flavors to meld. -
Assemble the Salad:
In a large mixing bowl, combine the chopped romaine lettuce, thinly sliced prosciutto, cannellini beans (or chickpeas), diced red onion, diced tomatoes, halved kalamata olives, and chopped artichoke hearts. Toss the ingredients together gently to mix. -
Dress the Salad:
Pour the prepared dressing over the salad mixture. Toss well to ensure that all ingredients are evenly coated with the dressing. -
Add the Finishing Touches:
Sprinkle the crumbled feta cheese over the top of the salad. Give it one final toss to distribute the cheese throughout the salad. -
Serve:
Serve the Chopped Salad immediately for the best freshness and flavor, or chill it in the refrigerator for up to 2 hours before serving to let the flavors meld further.
Enjoy this colorful and flavorful Chopped Salad as a delightful addition to any meal, or as a satisfying standalone dish. Perfect for warm-weather dining or a hearty lunch, this recipe is sure to become a favorite on your table! πΏπ₯π π§








