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Cheesecake Topped With Fresh Fruit Recipe
Description:
Indulge in the delightful combination of creamy cheesecake and vibrant fresh fruits with this simple yet elegant no-bake cheesecake recipe. Perfect for any occasion, this cheesecake is not only visually appealing but also tantalizing to the taste buds.
- Recipe Category: Cheesecake
- Keywords: Dessert, Cheese, Fruit, Kid Friendly, Potluck, Spring, < 15 Mins, Easy
Nutritional Information (per serving):
- Calories: 837.8
- Fat Content: 71.7g
- Saturated Fat Content: 51.8g
- Cholesterol Content: 123.4mg
- Sodium Content: 360.9mg
- Carbohydrate Content: 46g
- Fiber Content: 1.6g
- Sugar Content: 42.3g
- Protein Content: 6.5g
Ingredients:
- 1 cup butter
- 1/2 cup cream cheese
- 8 oz Cool Whip
- 16 oz sugar
- 1/4 tsp vanilla extract
- 1 kiwi
- 1 star fruit
- 1 strawberry
Instructions:
Step | Description |
---|---|
1 | Prepare the crust: In a bowl, pour muffin mix and cut in the butter until well combined. |
2 | Bake the crust: Sprinkle the mixture into a cake pan or cookie sheet. Bake in a preheated oven at 400°F (200°C) for 10-12 minutes, or until lightly golden. |
3 | Prepare the cheesecake filling: In a mixing bowl, blend the cream cheese, Cool Whip, sugar, and vanilla extract until smooth and creamy. |
4 | Assemble the cheesecake: Once the crust has cooled, press it into a pie pan sprayed with non-stick spray. Drop spoonfuls of the cheesecake filling onto the crust, spreading it evenly. |
5 | Garnish with fresh fruit: Slice the kiwi, star fruit, and strawberry. Arrange them on top of the cheesecake, along with any other desired fresh fruits. |
6 | Chill the cheesecake: Cover the cheesecake with plastic wrap and chill it in the refrigerator for at least 2 hours, or until set. |
7 | Serve and enjoy: Once chilled, slice the cheesecake into servings and serve it chilled. Enjoy the creamy goodness topped with a burst of fresh fruit flavors! |
Tips:
- For a quicker crust, you can use store-bought graham cracker crumbs mixed with melted butter.
- Feel free to customize the fresh fruit toppings according to your preference or seasonal availability.
- Ensure the cheesecake is properly chilled before serving for the best texture and flavor.
- This cheesecake is a hit at potlucks, parties, or simply as a delightful dessert to enjoy with family and friends.
Conclusion:
With its creamy texture, sweet flavor, and colorful presentation, this cheesecake topped with fresh fruit is sure to become a favorite dessert in your recipe collection. Whether you’re a cheesecake enthusiast or simply looking for a delightful treat, this recipe ticks all the boxes for taste, convenience, and visual appeal. Try it out today and savor the irresistible combination of rich cheesecake and juicy fresh fruits! 🍰🍓