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Tomato Pasta Salad Recipe
Overview
- Name: Tomato Pasta Salad
- Cook Time: 10 minutes
- Prep Time: 10 minutes
- Total Time: 20 minutes
- Description: This refreshing salad is perfect for warm weather, but great anytime! It features fresh, delicious ingredients making it ideal for picnics, barbecues, and potlucks.
- Recipe Category: Vegetable
- Keywords: Low Protein, Low Cholesterol, Healthy, Potluck, Spring, Summer, < 30 Mins, Beginner Cook, Easy
Ingredients
- Quantities:
- 1/2 cup shell macaroni
- 1 1/2 cups chopped tomatoes
- 2 green onions, chopped
- 2 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 2 tablespoons olive oil
- 2 tablespoons fresh basil, chopped
- 1/2 teaspoon dried basil
- 1/8 teaspoon salt (adjust to taste)
- 1/8 teaspoon black pepper (adjust to taste)
Nutritional Information per Serving:
- Calories: 111.8
- Fat: 5g
- Saturated Fat: 0.7g
- Cholesterol: 0mg
- Sodium: 198.9mg
- Carbohydrates: 14.3g
- Fiber: 1.5g
- Sugar: 1.5g
- Protein: 2.8g
Servings
- Recipe Servings: 6
- Recipe Yield: Not specified (nan)
Instructions
- Cook macaroni according to package directions. Drain and rinse with cold water.
- In a large bowl, combine chopped tomatoes, green onions, minced garlic, chopped parsley, olive oil, fresh basil, dried basil, salt, and black pepper.
- Add the cooked and cooled macaroni to the bowl with the other ingredients.
- Toss everything together until well combined.
- Cover the bowl and refrigerate the salad until chilled.
- Serve and enjoy your refreshing Tomato Pasta Salad!
Rating and Reviews:
- Aggregated Rating: 4 stars
- Review Count: 4
This salad not only promises to be delicious with its fresh ingredients and quick preparation but also offers a healthy option with its low cholesterol and low protein content, making it suitable for various dietary preferences. Perfect for gatherings or as a side dish any time of the year!