Apple Strawberry Cobbler: A Blissful Fusion of Fruit Delight
If you’re on the hunt for a dessert that seamlessly blends the succulence of apples with the sweetness of strawberries, look no further than this Apple Strawberry Cobbler recipe from lovewithrecipes.com. This delightful creation is not just a treat for your taste buds but also a testament to the ease with which one can elevate a humble cobbler to new heights of flavor.
Ingredients for Apple Strawberry Cobbler:
| Quantity | Ingredient |
|---|---|
| 1/3 cup | Granulated sugar |
| 3 cups | All-purpose flour |
| 2 units | Lemons, rind of |
| 1 tsp | Cinnamon |
| 2 cups | Apples |
| 2 tbsp | Lemon juice |
| 2 cups | Strawberries |
| 1 cup | Flour |
| 3/4 cup | Sugar |
| 1 tsp | Baking powder |
| 1/4 tsp | Baking soda |
| 1/4 tsp | Salt |
| 3 tbsp | Butter |
| 1 cup | Buttermilk |
Nutritional Information (Per Serving):
- Calories: 243.3
- Fat Content: 6.3g
- Saturated Fat Content: 3.9g
- Cholesterol Content: 16.4mg
- Sodium Content: 280.6mg
- Carbohydrate Content: 44.3g
- Fiber Content: 2g
- Sugar Content: 23.2g
- Protein Content: 3.7g
Recipe Instructions:
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Prepare the Fruit Mixture: In a mixing bowl, combine granulated sugar, all-purpose flour, lemon rind, and cinnamon. Stir in the heavenly duo of apples and strawberries, and add the zing of lemon juice. Once harmoniously mixed, spread this fruity concoction into an 8-inch square baking dish, ready to embrace the warmth of the oven set at 400 degrees Fahrenheit. Let it bake for an initial burst of flavor for 10 minutes.
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Crafting the Topping: Now, let’s turn our attention to the crowning glory – the topping. In a separate bowl, unite flour, sugar, baking powder, baking soda, and a pinch of salt. It’s time for the butter to join the party; cut it in until the mixture achieves that delightful crumbly texture. Then, with the finesse of a culinary maestro, stir in the buttermilk with a fork until a soft dough materializes.
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Assembling the Masterpiece: With your artistic prowess, drop spoonfuls of this buttery, dreamy topping onto the fruit-laden canvas in the baking dish. The final touch before the oven beckons again is an oven-proof fork to ensure the dough is evenly distributed, each element in perfect harmony. Now, let this masterpiece bake for another 35 to 40 minutes, witnessing the transformation into a golden haven with biscuits cooked through.
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The Grand Finale: As the timer whispers that the time has come, pull out your Apple Strawberry Cobbler from the oven. Let the aroma tantalize your senses, and behold the golden-brown allure of the topping, a prelude to the symphony of flavors within. Allow it to cool for a moment, resisting the urge to dive in immediately.
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Serving Suggestions: This Apple Strawberry Cobbler is best enjoyed warm, perhaps with a dollop of vanilla ice cream or a drizzle of fresh cream. The contrast of temperatures and textures will elevate your culinary experience, making each bite a journey through layers of fruity bliss and crumbly delight.
In Summary:
The Apple Strawberry Cobbler, a creation born from the heart of lovewithrecipes.com, is not just a dessert; it’s a celebration of nature’s bountiful offerings. With its blend of apples, strawberries, and a perfectly crumbly topping, this recipe promises a symphony of flavors and textures that will leave your taste buds dancing in delight. Easy to prepare and brimming with nutritional goodness, this cobbler is a testament to the magic that unfolds when simple ingredients are combined with love and creativity. So, gather your ingredients, preheat your oven, and embark on a culinary journey that culminates in a delectable Apple Strawberry Cobbler, a true masterpiece in the realm of desserts.
