Introducing a delightful treat that’s as easy to make as it is to enjoy – Glazed Fruit Cocktail Squares! Bursting with fruity goodness and boasting a moist, tender texture, these squares are perfect for any occasion, from casual gatherings to special celebrations. With a prep time of just 10 minutes and a total time of 30 minutes, you’ll have these delectable squares ready to impress in no time.
Glazed Fruit Cocktail Squares
Ingredients:
- 2 eggs 🥚
- 1 1/2 cups sugar 🍚
- 1/2 cup walnuts, chopped 🌰
- 1/2 teaspoon salt 🧂
- 1 teaspoon pure vanilla extract 🌿
- 2 1/2 cups all-purpose flour 🌾
- 1 1/2 teaspoons baking soda 🥄
- 1 cup fruit cocktail, drained 🍹
- 3/4 cup sugar 🍚
- 1/2 cup margarine 🧈
- 1/4 cup milk 🥛
- 1/2 teaspoon vanilla extract 🌿
Instructions:
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Preheat oven: Begin by preheating your oven to 350°F (175°C). Prepare a cookie sheet by greasing it lightly, ensuring your delicious squares won’t stick.
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Cream eggs and sugar: In a mixing bowl, cream together the eggs and 1 1/2 cups of sugar until the mixture is light and fluffy, creating a delightful base for your squares.
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Sift and add dry ingredients: In another bowl, sift together the flour, baking soda, and salt. Gradually add these dry ingredients to the creamed mixture, blending until well combined.
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Fold in fruit & nuts: Gently fold in the chopped walnuts and drained fruit cocktail, infusing your batter with irresistible flavors and textures.
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Pour & smooth onto greased cookie sheet: Pour the batter onto the prepared cookie sheet, spreading it evenly to ensure uniform baking and a beautiful presentation.
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Bake: Slide your cookie sheet into the preheated oven and bake for approximately 20 minutes, or until the cake springs back lightly to the touch, indicating its perfect doneness.
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Cool: Once baked to golden perfection, allow your squares to cool in the pan, filling your kitchen with a tempting aroma that will have everyone eagerly anticipating their first bite.
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Prepare the glaze: While your squares cool, it’s time to whip up the irresistible glaze. In a saucepan, combine 3/4 cup sugar, margarine, and milk. Bring the mixture to a boil, stirring constantly, and let it bubble away for 1-3 minutes until it thickens slightly.
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Add vanilla: Remove the glaze from heat and stir in the vanilla extract, infusing it with a delicate aroma that perfectly complements the fruity flavors of the squares.
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Pour over squares: Once the glaze has cooled slightly, pour it evenly over the cooled squares, allowing it to drizzle down the sides, creating a tantalizing finishing touch that will elevate your squares to gourmet status.
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Serve and enjoy: Cut your glazed fruit cocktail squares into generous portions and serve them to your delighted guests or indulge in a slice yourself, savoring each delicious bite of this irresistible treat.
With their moist texture, vibrant flavors, and irresistible glaze, these Glazed Fruit Cocktail Squares are sure to become a favorite in your recipe collection. Whether enjoyed as a sweet snack, a delightful dessert, or a special treat with a cup of tea or coffee, these squares are bound to delight taste buds and brighten any occasion. So why wait? Gather your ingredients and get ready to bake up a batch of sheer perfection!
