Recipe: Very Fudgy and Low Fat Brownies for Passover
Description:
For those moments of hunger during Passover, indulge guilt-free in these delectable brownies that are both satisfyingly fudgy and remarkably low in fat. Whether it’s a midday snack or a dessert after a hearty meal, these brownies will surely delight your taste buds and leave you craving for more.
Cook Time: 30 minutes
Prep Time: 5 minutes
Total Time: 35 minutes
Recipe Category: Bar Cookie
Keywords: Dessert, Lunch/Snacks, Cookie & Brownie, Low Cholesterol, Healthy, Kid Friendly, Kosher, < 60 Mins, Easy
Nutritional Information (per serving):
- Calories: 100.8
- Fat Content: 0.4g
- Saturated Fat Content: 0.2g
- Cholesterol Content: 0mg
- Sodium Content: 24mg
- Carbohydrate Content: 24.4g
- Fiber Content: 1g
- Sugar Content: 17.9g
- Protein Content: 1.5g
Servings: 12
Ingredients:
- 2 cups sugar
- 1 tsp salt
- 1/4 cup mashed banana
- 1 cup unsweetened applesauce
- 1 cup matzo meal
Instructions:
- Preheat your oven to 325 degrees F (165 degrees C).
- Lightly spray an 8″ x 8″ glass pan with Pam or any non-stick cooking spray of your choice.
- In a mixing bowl, combine the first four ingredients: sugar, salt, mashed banana, and unsweetened applesauce. Stir until well mixed.
- Gradually add the matzo meal to the mixture, stirring until everything is thoroughly combined.
- Transfer the batter into the prepared pan, spreading it evenly with a spatula.
- Bake in the preheated oven for 25-30 minutes, or until the brownies are set and a toothpick inserted into the center comes out with moist crumbs, but not wet batter.
- Remove the pan from the oven and allow the brownies to cool completely before cutting into squares.
- Enjoy these deliciously fudgy and guilt-free brownies as a delightful Passover treat!
These brownies are perfect for satisfying your sweet cravings without compromising on flavor or texture. The combination of mashed banana and unsweetened applesauce not only adds natural sweetness but also helps keep the brownies moist and fudgy while significantly reducing the fat content. Plus, using matzo meal instead of flour makes them suitable for Passover observance. So, go ahead and indulge in these scrumptious brownies with the whole family, knowing that you’re making a healthier choice without sacrificing taste.
