Indulge in the exquisite flavors of our delectable “New Potatoes in Garlic Butter” recipe, a culinary delight that effortlessly combines the richness of butter, the robust aroma of garlic, and the wholesome goodness of tender potatoes. This easy-to-follow recipe, brought to you by lovewithrecipes.com, promises a burst of flavors that will tantalize your taste buds and elevate your dining experience.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/2 cup | Butter |
| 2 cloves | Garlic |
| 24 | New Potatoes |
Nutritional Information:
- Calories: 495.5
- Fat Content: 12g
- Saturated Fat Content: 7.4g
- Cholesterol Content: 30.5mg
- Sodium Content: 112.5mg
- Carbohydrate Content: 89.3g
- Fiber Content: 11.2g
- Sugar Content: 4g
- Protein Content: 10.5g
Recipe Category: Potato
Keywords: Vegetable, Low Protein, Low Cholesterol, Healthy, < 15 Mins, Easy
Aggregated Rating: 5 (from 2 reviews)
Servings: 8
Instructions:
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Begin by stirring together the luxurious half cup of butter with the aromatic minced garlic, creating a tantalizing mixture that forms the heart of this culinary masterpiece.
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Take 24 fresh new potatoes, ensuring they are clean and free of blemishes, setting the stage for a dish that celebrates the purity of flavors.
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Arrange half of the pristine potatoes in a single, inviting layer on a square of double-thickness heavy-duty foil, creating a canvas for the forthcoming symphony of tastes.
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Dot the awaiting potatoes evenly with half of the enchanting butter and garlic mixture, allowing the richness to permeate each spud. Season generously with a sprinkle of salt and pepper, ensuring a harmonious blend of savory notes.
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Seal the package securely, creating a cocoon that will encapsulate the essence of the ingredients, allowing them to meld and infuse, elevating the dish to new heights.
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Repeat the process with the remaining half of the potatoes, ensuring each one is treated with the same care and attention, guaranteeing a uniform and delightful outcome.
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Embark on a culinary adventure by roasting the foil-wrapped packages directly on hot coals or on a grill set to High, unlocking the transformative power of heat for 40-45 minutes or until the potatoes reach a state of tender perfection.
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During the roasting process, turn the packages occasionally, allowing the flavors to dance and mingle, ensuring an even distribution of the luscious garlic butter.
As you unwrap the foil, be prepared to be greeted by the intoxicating aroma of garlic-infused butter, signaling the culmination of this culinary journey. The potatoes, now tender and imbued with the richness of the buttery concoction, are ready to grace your table.
Serve these New Potatoes in Garlic Butter as a side dish to complement your main course or as a standalone delight that steals the spotlight. Watch as your guests savor each bite, their taste buds awakened by the symphony of flavors that only a well-crafted recipe can deliver.
So, embrace the joy of cooking, create lasting memories around the dining table, and relish the satisfaction of preparing a dish that not only nourishes but also indulges the senses. Enjoy the magic of New Potatoes in Garlic Butter – a recipe that turns every meal into a celebration of flavor, love, and culinary mastery.
