Golden Apple Bliss: Irresistible Easy Apple Crisp Recipe 🍏🌟

Easy Apple Crisp Recipe 🍎

Overview:

Indulge in the warm, comforting flavors of our Easy Apple Crisp recipe, a delightful dessert that embodies the essence of fall. Perfect for potlucks, family gatherings, or simply treating yourself to a cozy evening treat, this recipe is a must-try for apple enthusiasts and dessert lovers alike. With its simple ingredients and quick preparation, you’ll have a scrumptious apple crisp ready to enjoy in no time!

• Preparation Time: 20 minutes
• Cooking Time: 30 minutes
• Total Time: 50 minutes
• Serving: Approximately 4 servings
• Calories per Serving: 554.8
• Rating: 4 stars
• Reviews: 2

Ingredients:

• 4 medium-sized apples 🍏
• 1 teaspoon cinnamon 🍂
• 1/2 cup water 💧
• 1/2 cup margarine, softened 🧈
• 3/4 cup all-purpose flour 🌾
• 1 cup sugar 🍚

Instructions:

1. Preheat and Prep:

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   • Preheat your oven to 400°F (200°C).
   • Peel the apples and slice them into wedges, ensuring even cuts for consistent baking.

2. Prepare the Apple Mixture:

   • In a baking dish, combine the sliced apples, cinnamon, and water, ensuring the apples are evenly coated with the cinnamon goodness.

3. Create the Crisp Topping:

   • In a separate mixing bowl, combine the softened margarine, sugar, and all-purpose flour.
   • Mix the ingredients until the texture becomes crumbly and resembles coarse crumbs. This will create that irresistible crispiness on top of the apples.

4. Assemble and Bake:

   • Sprinkle the crumbly mixture evenly over the apples in the baking dish, covering them entirely.
   • Place the dish in the preheated oven and bake for approximately 30 minutes, or until the topping turns golden brown and the apples are tender.

5. Serve and Enjoy:

   • Once baked to perfection, remove the apple crisp from the oven and allow it to cool slightly.
   • Serve warm, preferably with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of indulgence.
   • Enjoy the delightful combination of tender, cinnamon-kissed apples and crispy, buttery topping in every spoonful!

Nutritional Information (Per Serving):

• Calories: 554.8
• Total Fat: 23.2g
  • Saturated Fat: 4g
• Cholesterol: 0mg
• Sodium: 268.5mg
• Total Carbohydrates: 87.6g
  • Dietary Fiber: 4.2g
  • Sugar: 64.4g
• Protein: 3.1g

Tips and Variations:

• Apple Selection: Opt for firm apples like Granny Smith, Honeycrisp, or Fuji for the best texture and flavor in your apple crisp.
• Topping Variations: Experiment with adding oats, nuts, or a dash of nutmeg to the topping mixture for added texture and flavor complexity.
• Storage: Store any leftover apple crisp in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving for that fresh-from-the-oven taste.
• Presentation: Elevate your apple crisp presentation by serving it in individual ramekins or dessert bowls, garnished with a sprinkle of powdered sugar or a drizzle of caramel sauce.

Indulge in the irresistible allure of our Easy Apple Crisp recipe, a timeless dessert that’s sure to become a family favorite. With its blend of tender apples, aromatic cinnamon, and buttery crisp topping, every bite is a delightful symphony of flavors and textures that will leave you craving more!