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Golden Apple Bliss: Irresistible Easy Apple Crisp Recipe 🍏🌟

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Easy Apple Crisp Recipe 🍎

Overview:

Indulge in the warm, comforting flavors of our Easy Apple Crisp recipe, a delightful dessert that embodies the essence of fall. Perfect for potlucks, family gatherings, or simply treating yourself to a cozy evening treat, this recipe is a must-try for apple enthusiasts and dessert lovers alike. With its simple ingredients and quick preparation, you’ll have a scrumptious apple crisp ready to enjoy in no time!

  • Preparation Time: 20 minutes
  • Cooking Time: 30 minutes
  • Total Time: 50 minutes
  • Serving: Approximately 4 servings
  • Calories per Serving: 554.8
  • Rating: 4 stars
  • Reviews: 2

Ingredients:

  • 4 medium-sized apples 🍏
  • 1 teaspoon cinnamon πŸ‚
  • 1/2 cup water πŸ’§
  • 1/2 cup margarine, softened 🧈
  • 3/4 cup all-purpose flour 🌾
  • 1 cup sugar 🍚

Instructions:

  1. Preheat and Prep:

    • Preheat your oven to 400Β°F (200Β°C).
    • Peel the apples and slice them into wedges, ensuring even cuts for consistent baking.
  2. Prepare the Apple Mixture:

    • In a baking dish, combine the sliced apples, cinnamon, and water, ensuring the apples are evenly coated with the cinnamon goodness.
  3. Create the Crisp Topping:

    • In a separate mixing bowl, combine the softened margarine, sugar, and all-purpose flour.
    • Mix the ingredients until the texture becomes crumbly and resembles coarse crumbs. This will create that irresistible crispiness on top of the apples.
  4. Assemble and Bake:

    • Sprinkle the crumbly mixture evenly over the apples in the baking dish, covering them entirely.
    • Place the dish in the preheated oven and bake for approximately 30 minutes, or until the topping turns golden brown and the apples are tender.
  5. Serve and Enjoy:

    • Once baked to perfection, remove the apple crisp from the oven and allow it to cool slightly.
    • Serve warm, preferably with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of indulgence.
    • Enjoy the delightful combination of tender, cinnamon-kissed apples and crispy, buttery topping in every spoonful!

Nutritional Information (Per Serving):

  • Calories: 554.8
  • Total Fat: 23.2g
    • Saturated Fat: 4g
  • Cholesterol: 0mg
  • Sodium: 268.5mg
  • Total Carbohydrates: 87.6g
    • Dietary Fiber: 4.2g
    • Sugar: 64.4g
  • Protein: 3.1g

Tips and Variations:

  • Apple Selection: Opt for firm apples like Granny Smith, Honeycrisp, or Fuji for the best texture and flavor in your apple crisp.
  • Topping Variations: Experiment with adding oats, nuts, or a dash of nutmeg to the topping mixture for added texture and flavor complexity.
  • Storage: Store any leftover apple crisp in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving for that fresh-from-the-oven taste.
  • Presentation: Elevate your apple crisp presentation by serving it in individual ramekins or dessert bowls, garnished with a sprinkle of powdered sugar or a drizzle of caramel sauce.

Indulge in the irresistible allure of our Easy Apple Crisp recipe, a timeless dessert that’s sure to become a family favorite. With its blend of tender apples, aromatic cinnamon, and buttery crisp topping, every bite is a delightful symphony of flavors and textures that will leave you craving more!

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