Golden Apple Cinnamon French Toast 🍞🍏

French Toast with Apple Sizzle 🍞🍎

Overview:

Get ready to indulge in a delightful breakfast treat with our mouthwatering French Toast with Apple Sizzle recipe! This delectable dish combines the comforting flavors of cinnamon-spiced French toast with a warm, sweet apple topping. Perfect for a leisurely brunch or a quick and easy weekday breakfast, this recipe will surely become a family favorite in no time. And the best part? It’s ready in just 30 minutes!

Nutritional Information:

• Calories: 407.9
• Fat: 7.4g
  • Saturated Fat: 3.1g
• Cholesterol: 115mg
• Sodium: 448.6mg
• Carbohydrates: 75.3g
  • Fiber: 2.3g
  • Sugar: 43g
• Protein: 10.4g

Ingredients:

• 1 1/2 tbsp butter
• 2 sliced apples
• 3/4 cup maple syrup
• 1 tsp nutmeg
• 3 eggs
• 2 cups skim milk
• 3/8 cup sugar
• 3/4 tsp ground cinnamon
• 1/4 tsp nutmeg
• 2 1/4 tsp vanilla extract
• 12 slices bread

Instructions:

1. Prepare the Apple Sizzle:

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   • In a small skillet, melt the butter over medium heat.
   • Add the sliced apples and cook until they begin to soften slightly, which should take about 2 to 3 minutes.
   • Stir in the maple syrup and nutmeg, and bring the mixture to a gentle boil.
   • Once boiled, set it aside and keep it warm.

2. Prepare the French Toast:

   • In a mixing bowl, whisk together the eggs, skim milk, sugar, ground cinnamon, nutmeg, and vanilla extract until thoroughly combined. This mixture can also be prepared ahead of time and refrigerated overnight for added convenience.
   • Spray a griddle or large frying pan with non-stick spray and heat it over medium-high heat.
   • Dip each slice of bread into the egg mixture, ensuring it is thoroughly moistened.
   • Place the soaked bread slices onto the preheated griddle or frying pan, discarding any excess egg mixture.
   • Cook until the bottoms are golden brown, then flip the slices with a spatula and brown the other side.

3. Serve:

   • Once the French toast is cooked to perfection, serve it warm topped with the prepared apple sizzle.

Serving:

This recipe yields 12 slices of French toast, making it perfect for feeding a crowd or for leftovers to enjoy later. Serve alongside a hot cup of coffee or freshly squeezed orange juice for a complete and satisfying breakfast experience.

Tips:

• For an extra special touch, sprinkle a dash of powdered sugar over the finished French toast just before serving.
• Feel free to customize the apple sizzle by adding a sprinkle of chopped nuts or a dash of cinnamon for even more flavor.
• If you’re short on time, you can use store-bought sliced bread for this recipe, although using thick slices of brioche or challah bread will yield the best results.

Conclusion:

With its irresistible combination of fluffy French toast and sweet, spiced apples, our French Toast with Apple Sizzle recipe is sure to become a breakfast favorite in your household. Whether you’re whipping up a special weekend brunch or a quick weekday meal, this recipe is guaranteed to satisfy your cravings for something warm, comforting, and utterly delicious. So why wait? Try it out today and treat yourself to a breakfast experience like no other! 🍽️🥞