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Carrot Pudding Recipe
🥕🍮 This delightful Carrot Pudding recipe is a true winter wonder, perfect for festive occasions like Christmas or Thanksgiving, or even for a cozy weeknight treat. Combining the earthy sweetness of carrots with warm spices, this pudding is a comforting delight straight from your kitchen!
Overview:
- Preparation Time: 35 minutes
- Cooking Time: 50 minutes
- Total Time: 1 hour and 25 minutes
- Servings: Variable
Ingredients:
- 5 large carrots
- 2 tablespoons fresh lemon juice
- 5 tablespoons unsalted butter
- 1/4 cup sugar
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon nutmeg
- 2 small onions
- 1 cup milk
- 3 eggs
Instructions:
Step | Details |
---|---|
1 | Place the carrots in a saucepan and add enough water to cover by one inch; bring to a boil over high heat; then reduce to a simmer and cook until fork-tender (about 20 minutes). |
2 | Drain the carrots and allow them to cool slightly. |
3 | Puree the carrots in a food processor; add lemon juice, blend, then transfer to a small bowl. |
4 | Preheat the oven to 350 degrees F. |
5 | Coat a 2-quart souffle dish or casserole with 1 tablespoon of the butter; set aside. |
6 | In a mixing bowl, combine 4 tablespoons of butter, sugar, flour, salt, pepper, cinnamon, and nutmeg, beating until smooth. |
7 | Add the onion and pureed carrots, and mix well; then add the milk and eggs and mix until smooth. |
8 | Place the mixture into the prepared dish. |
9 | Bake in a preheated oven for 50 minutes to 1 hour or until the pudding is puffed and lightly browned and the center is firm to the touch. |
10 | Serve immediately. |
11 | Note: the pudding can be assembled several hours ahead, covered and refrigerated, then removed from the refrigerator 1 hour before baking. |
Nutritional Information (per serving):
- Calories: 158.7
- Fat: 10.3g
- Saturated Fat: 5.9g
- Cholesterol: 102.7mg
- Sodium: 364.1mg
- Carbohydrates: 13.3g
- Fiber: 1.4g
- Sugar: 8.6g
- Protein: 4g
👩🍳 This Carrot Pudding recipe promises a delightful blend of flavors and textures, making it a memorable addition to your culinary repertoire. Whether you’re hosting a festive gathering or simply craving a comforting treat, this pudding is sure to delight your taste buds and warm your soul. Enjoy the simple pleasure of homemade goodness with this easy-to-follow recipe!