Cinnamon Raisin Bread for the Bread Machine 🍞

Overview:

Indulge in the warm, comforting aroma of freshly baked Cinnamon Raisin Bread straight from your bread machine! This recipe is a delightful combination of wholesome grains, sweet raisins, and aromatic cinnamon, creating a heavenly treat perfect for any time of day. With just a few simple ingredients and minimal prep time, you can enjoy the homemade goodness of this delectable bread. Let’s dive into the recipe and fill your home with the inviting scent of freshly baked bread!

• Recipe Name: Cinnamon Raisin Bread for the Bread Machine
• Recipe Category: Yeast Breads
• Keywords: Breads, Grains, Fruit, Vegan, Low Cholesterol, Healthy, Kid Friendly, Weeknight, Bread Machine, Small Appliance, < 4 Hours, Easy, Inexpensive
• Total Time: 3 hours 5 minutes
  • Prep Time: 5 minutes
  • Cook Time: 3 hours
• Servings: 1 1.5-pound loaf

Ingredients:

Gather your ingredients to embark on this delightful baking adventure:

• 1 cup water 🚰
• 2 tablespoons margarine 🧈
• 3 cups all-purpose flour 🌾
• 3 tablespoons sugar 🍚
• 1 1/2 teaspoons salt 🧂
• 1 teaspoon ground cinnamon 🌀
• 2 1/2 teaspoons active dry yeast 🍞
• 3/4 cup raisins 🍇

Instructions:

1. Prepare the Bread Machine:

Set up your bread machine according to the manufacturer’s instructions. Ensure the paddle is securely attached to the bread pan, ready to mix the dough to perfection.

2. Add Ingredients:

Now, let’s start creating magic with our ingredients! Follow these simple steps:

• Step 1: Add the ingredients into the bread pan in the order listed below:
  • Water
  • Margarine
  • Flour
  • Sugar
  • Salt
  • Cinnamon
  • Active dry yeast

3. Start the Machine:

Close the bread machine lid and select the appropriate settings. For this recipe, we recommend using the “sweet bread” setting to enhance the flavor and texture of the cinnamon raisin bread.

4. Mix and Knead:

Watch as the bread machine works its magic, mixing and kneading the dough to the perfect consistency. Sit back and enjoy the anticipation as the delightful aroma begins to fill your kitchen.

5. Add Raisins:

When the bread machine emits the “add-in” beep, it’s time to introduce the star ingredient – the raisins! Carefully open the lid and add the raisins into the dough. This ensures they are evenly distributed throughout the bread, adding bursts of sweetness in every bite.

6. Bake:

Once the mixing and kneading cycles are complete, allow the bread machine to work its baking magic. Relax and enjoy the tantalizing aroma of cinnamon and raisins as the bread bakes to golden perfection.

7. Serve and Enjoy:

Once the baking cycle is finished, carefully remove the loaf from the bread machine and let it cool slightly before slicing. Indulge in the warm, freshly baked goodness of homemade Cinnamon Raisin Bread, perfect for breakfast, snacks, or anytime you crave a comforting treat!

Nutritional Information (Per Serving):

• Calories: 2078.2
• Fat: 27.7g
  • Saturated Fat: 5.5g
• Cholesterol: 0mg
• Sodium: 3786.5mg
• Carbohydrates: 416.5g
  • Fiber: 18.2g
  • Sugar: 103.2g
• Protein: 46.5g

Tips and Variations:

• Customize the Sweetness: Adjust the amount of sugar according to your preference for sweetness. You can add more or less sugar to suit your taste buds.
• Enhance with Nuts: For added crunch and flavor, consider incorporating chopped nuts such as walnuts or pecans into the dough along with the raisins.
• Glaze it Up: Drizzle a simple glaze made of powdered sugar and milk over the cooled bread for an extra touch of sweetness and visual appeal.
• Gift Idea: Wrap slices of this homemade Cinnamon Raisin Bread in parchment paper and ribbon for a thoughtful homemade gift that’s sure to delight friends and family.

Conclusion:

With its irresistible aroma and soft, pillowy texture studded with sweet raisins and fragrant cinnamon, this Cinnamon Raisin Bread for the Bread Machine recipe is a true crowd-pleaser. Whether enjoyed warm from the oven or toasted with a slather of butter, this homemade bread is guaranteed to bring joy to your taste buds. Embrace the simplicity and satisfaction of baking bread at home with this easy-to-follow recipe. Prepare to become the hero of your kitchen as you master the art of homemade bread-making with love and creativity!