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Coconut Custard Pie (Tammy’s Blend Pie)

Description

This Coconut Custard Pie, lovingly dubbed “Tammy’s Blend Pie,” is a cherished family recipe that has delighted the taste buds of countless individuals over the years. Its irresistible allure lies in the delicate balance of creamy custard infused with the tropical essence of coconut, crowned with a golden, crisped coconut topping. The pie’s unique magic unfolds as it bakes, forming its own delectable crust, ensuring each slice is a symphony of flavors and textures. Best served warm, this pie boasts a culinary charm that is both nostalgic and comforting. However, exercise patience and allow it to cool slightly before slicing, as cutting it while hot may cause it to lose its structural integrity.

Nutritional Information

  • Calories: 246.3
  • Fat Content: 14.9g
    • Saturated Fat Content: 10.3g
  • Cholesterol Content: 78.9mg
  • Sodium Content: 118.2mg
  • Carbohydrate Content: 24.3g
    • Fiber Content: 1.6g
    • Sugar Content: 15.8g
  • Protein Content: 4.8g

Ingredients

  • 2 cups milk
  • 1/3 cup butter, melted
  • 3/4 cup sugar
  • 1 cup shredded coconut (flaked sweet coconut in the bag)
  • 3 eggs
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract

Instructions

Step Description
1 Preheat your oven to 350°F (175°C). Grease a 10-inch pie plate.
2 In a mixing bowl, melt the butter and then add all the ingredients: milk, melted butter, sugar, shredded coconut, eggs, flour, salt, and vanilla extract.
3 Mix the ingredients thoroughly until well combined.
4 Pour the mixture into the greased 10-inch pie plate.
5 Bake in the preheated oven for approximately 40 minutes, or until the pie is set and the top is golden brown.
6 Once baked, allow the pie to cool slightly before serving. Enjoy the delightful aroma as it fills your kitchen!
7 Slice and serve warm, savoring each spoonful of this indulgent Coconut Custard Pie.

Recipe Notes

  • Ensure to use sweet shredded coconut from a bag for the best flavor and texture.
  • This pie is ideal for various occasions, including desserts, potlucks, and family gatherings.
  • While the pie bakes, the coconut will float to the top and form a crispy, golden layer, adding a delightful crunch to every bite.
  • For optimal results, serve the pie warm, allowing its flavors to truly shine.
  • Store any leftovers in the refrigerator and reheat gently before serving for a delicious treat anytime.

Keywords

Dessert, Coconut, Fruit, Nuts, Kid Friendly, Potluck, < 60 Mins, Oven, Easy

Embark on a culinary journey with Tammy’s Blend Pie, and let its irresistible charm enchant your taste buds with every heavenly bite! 🥧✨

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