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Golden Corn Bliss: Irresistible Toasted Delight

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Sure, let’s dive into the delightful world of Corn on Toast! 🌽🍞

Corn on Toast Recipe

Description: Make and share this Corn on Toast recipe, a delightful fusion of flavors, textures, and simplicity that’s perfect for any mealtime or snacktime indulgence.

  • Cook Time: 10 minutes
  • Prep Time: 10 minutes
  • Total Time: 20 minutes
  • Servings: 3

Ingredients:

  • 150g corn 🌽
  • 2 pinches of salt πŸ§‚
  • 1/2 cup yogurt πŸ₯›
  • 3 green chilies, finely chopped 🌢️
  • Black pepper, to taste 🌟
  • 6 slices of bread 🍞
  • 2 tablespoons of oil, for frying 🍳
  • Handful of fresh cilantro, chopped 🌿

Nutritional Information (per serving):

  • Calories: 702.9
  • Fat: 50.7g
    • Saturated Fat: 7.4g
  • Cholesterol: 5.3mg
  • Sodium: 381.3mg
  • Carbohydrates: 58.9g
    • Fiber: 5g
    • Sugar: 9.8g
  • Protein: 9.8g

Instructions:

  1. Preheat Pan: Begin by heating a pan over medium-low heat and adding 2 tablespoons of oil.

  2. Prepare Corn Mixture: In a bowl, combine the corn, salt, yogurt, chopped cilantro, green chilies, and black pepper according to taste preferences. Mix well to ensure the flavors are evenly distributed.

  3. Cook Corn Mixture: Once the oil is heated, carefully add the corn mixture to the pan. Stirring occasionally, allow it to cook for 5-10 minutes until the corn is tender and infused with the flavors of the spices and yogurt. Adjust seasoning if necessary.

  4. Toast Bread Slices: While the corn mixture is cooking, toast the bread slices in a separate pan until they are light brown and crispy on both sides.

  5. Assemble Corn on Toast: Once the bread slices are toasted to perfection, spoon the cooked corn mixture generously over each slice, spreading it evenly to cover the entire surface.

  6. Serve Immediately: Transfer the Corn on Toast to serving plates and serve immediately while it’s hot and the flavors are at their peak.

Enjoy the delightful crunch of toasted bread paired with the creamy, flavorful corn mixture, perfectly seasoned with a hint of spice and freshness from the cilantro! This dish is ideal for breakfast, brunch, or as a satisfying snack any time of the day. So go ahead, whip up a batch of this easy and delicious Corn on Toast and treat yourself to a burst of flavor in every bite! πŸŒ½πŸžπŸ˜‹

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