Recipe: Ez Any Pie Filling Cobbler π₯§
Description:
This delightful cobbler recipe is a cherished gem from my eighth-grade cooking class, with a touch of maternal magic as my mother tweaked it to perfection. It’s a dessert that embodies simplicity and indulgence in every bite, offering a rich flavor profile that’s bound to impress. Best enjoyed warm, either on its own or paired with a dollop of ice cream or a generous swirl of whipped cream.
- Cook Time: 35 minutes
- Prep Time: 15 minutes
- Total Time: 50 minutes
- Servings: 9
- Yield: 6 dessert dishes
Ingredients:
- 1 cup margarine
- 1 cup cake mix
- 3 cups favorite pie filling (e.g., apple, cherry, blueberry)
Nutritional Information (per serving):
- Calories: 155.5
- Fat: 6.9g
- Saturated Fat: 1.2g
- Cholesterol: 0mg
- Sodium: 234mg
- Carbohydrates: 22.3g
- Fiber: 0.3g
- Sugar: 15.6g
- Protein: 1.3g
Instructions:
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Preheat your oven to 350Β°F (175Β°C).
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Grease an 8 x 8 baking dish generously with margarine, ensuring all sides are well coated to prevent sticking.
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Spread half of the cake mix evenly across the bottom of the prepared baking dish, creating a base for your cobbler.
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Next, carefully pour your chosen pie filling over the cake mix, ensuring even distribution across the dish.
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Sprinkle the remaining cake mix on top of the pie filling, creating a tantalizing crumble that will bake to golden perfection.
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To add a final touch of decadence, drizzle melted butter or margarine over the top of the cake mix layer, enhancing both flavor and texture.
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Place the baking dish in the preheated oven and bake for approximately 30 minutes, or until the cobbler is golden brown and bubbling with fruity goodness.
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Once baked to perfection, remove the cobbler from the oven and allow it to cool slightly before serving.
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Serve your Ez Any Pie Filling Cobbler warm, either as is or accompanied by a scoop of creamy ice cream or a cloud of whipped cream for an extra indulgent treat.
Tips:
- Experiment with different pie fillings to create unique flavor combinations and cater to personal preferences.
- For added texture and crunch, consider sprinkling chopped nuts or granola over the cake mix layer before baking.
- This recipe is incredibly versatile and forgiving, making it perfect for beginner cooks or anyone looking for a fuss-free dessert option.
Enjoy your homemade Ez Any Pie Filling Cobbler, a timeless classic that’s sure to delight your taste buds with every spoonful! π
