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Golden Egg Drop Soup: Authentic Chinese Recipe

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Recipe: Egg Drop Soup 🍲

Description:
Egg Drop Soup is a comforting dish with roots in Chinese cuisine, known for its simplicity and delicate flavors. This recipe, inspired by the flavors of a renowned Chinese restaurant, brings together the essence of warmth and comfort in just a matter of minutes. With a combination of chicken broth, eggs, and a hint of scallion, this soup is perfect for chilly evenings or as a light and satisfying appetizer.

Ingredients:

  • 3 cups chicken broth
  • 1/2 teaspoon salt
  • 2 tablespoons cold water
  • 1 tablespoon cornstarch
  • 1 egg
  • 1 scallion, finely chopped

Nutritional Information (per serving):

  • Calories: 112
  • Fat: 4.5g
  • Saturated Fat: 1.4g
  • Cholesterol: 93mg
  • Sodium: 1738.8mg
  • Carbohydrates: 5.8g
  • Fiber: 0.2g
  • Sugar: 1.3g
  • Protein: 10.7g

Recipe Yield: 2 servings

Preparation Time: 5 minutes
Cooking Time: 10 minutes
Total Time: 15 minutes

Instructions:

Step Description
1 Bring chicken broth to a boil in a soup pot.
2 Add 1/2 teaspoon of salt and mix well.
3 In a separate bowl, combine cold water and cornstarch, stirring until well mixed.
4 Slowly stir the cornstarch mixture into the boiling broth, stirring continuously to prevent lumps from forming.
5 In another bowl, lightly beat the egg.
6 Gradually pour a small amount of the hot broth into the beaten egg while stirring constantly.
7 Slowly pour the egg mixture back into the hot broth, stirring gently as you pour. Continue stirring until the egg forms thin strands in the soup.
8 Once the egg is cooked and the soup has slightly thickened, remove from heat.
9 Garnish the soup with finely chopped scallions.
10 Serve hot and enjoy the comforting flavors of Egg Drop Soup!

Keywords: Asian, Very Low Carbs, Low Protein, < 15 Mins

Recipe Category: Chinese

Notes:

  • For a richer flavor, you can use homemade chicken broth or low-sodium chicken broth.
  • Adjust the amount of salt according to your taste preferences.
  • Freshly ground black pepper can be added for an extra kick of flavor.
  • Feel free to customize your Egg Drop Soup by adding ingredients like tofu, mushrooms, or shredded chicken.
  • Serve the soup immediately to enjoy its freshness and warmth.
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