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Recipe: Egg Drop Soup 🍲
Description:
Egg Drop Soup is a comforting dish with roots in Chinese cuisine, known for its simplicity and delicate flavors. This recipe, inspired by the flavors of a renowned Chinese restaurant, brings together the essence of warmth and comfort in just a matter of minutes. With a combination of chicken broth, eggs, and a hint of scallion, this soup is perfect for chilly evenings or as a light and satisfying appetizer.
Ingredients:
- 3 cups chicken broth
- 1/2 teaspoon salt
- 2 tablespoons cold water
- 1 tablespoon cornstarch
- 1 egg
- 1 scallion, finely chopped
Nutritional Information (per serving):
- Calories: 112
- Fat: 4.5g
- Saturated Fat: 1.4g
- Cholesterol: 93mg
- Sodium: 1738.8mg
- Carbohydrates: 5.8g
- Fiber: 0.2g
- Sugar: 1.3g
- Protein: 10.7g
Recipe Yield: 2 servings
Preparation Time: 5 minutes
Cooking Time: 10 minutes
Total Time: 15 minutes
Instructions:
Step | Description |
---|---|
1 | Bring chicken broth to a boil in a soup pot. |
2 | Add 1/2 teaspoon of salt and mix well. |
3 | In a separate bowl, combine cold water and cornstarch, stirring until well mixed. |
4 | Slowly stir the cornstarch mixture into the boiling broth, stirring continuously to prevent lumps from forming. |
5 | In another bowl, lightly beat the egg. |
6 | Gradually pour a small amount of the hot broth into the beaten egg while stirring constantly. |
7 | Slowly pour the egg mixture back into the hot broth, stirring gently as you pour. Continue stirring until the egg forms thin strands in the soup. |
8 | Once the egg is cooked and the soup has slightly thickened, remove from heat. |
9 | Garnish the soup with finely chopped scallions. |
10 | Serve hot and enjoy the comforting flavors of Egg Drop Soup! |
Keywords: Asian, Very Low Carbs, Low Protein, < 15 Mins
Recipe Category: Chinese
Notes:
- For a richer flavor, you can use homemade chicken broth or low-sodium chicken broth.
- Adjust the amount of salt according to your taste preferences.
- Freshly ground black pepper can be added for an extra kick of flavor.
- Feel free to customize your Egg Drop Soup by adding ingredients like tofu, mushrooms, or shredded chicken.
- Serve the soup immediately to enjoy its freshness and warmth.