Sure, here’s the Tofu Garlic Steak recipe for you:
Tofu Garlic Steak
๐ Total Time: 15 minutes
๐ฅ Servings: 2
๐ฅข Cuisine: Soy/Tofu
๐ Keywords: Beans, < 15 Mins, Easy
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 | extra firm tofu |
| 1 | flour |
| – | olive oil |
| 2 cloves | garlic |
| 2 tbsp | margarine |
| 1 tbsp | soy sauce |
| 2 tbsp | white wine |
| 1 tbsp | sugar |
| 1 stalk | green onion |
Instructions:
-
Preparation:
- Start by cutting the extra firm tofu in half horizontally. This will give you thicker slices for that satisfying bite.
-
Seasoning:
- Sprinkle salt and pepper over the tofu slices. This will enhance the flavors as the tofu cooks.
-
Coating:
- Coat each tofu slice with flour, ensuring to shake off any excess. This will create a crispy outer layer when fried.
-
Frying:
- In a skillet, heat olive oil over medium-high heat until it’s hot and shimmering. Carefully place the tofu slices in the skillet and fry until golden brown on both sides, about 3-4 minutes per side.
-
Plating:
- Once the tofu is cooked to perfection, remove it from the skillet and place it on a serving platter. The golden-brown color will be a feast for the eyes.
-
Sauce Preparation:
- In a bowl, mix together soy sauce, white wine, sugar, and finely chopped green onions. This sauce will add a burst of flavor to your tofu steaks.
-
Garlic Infusion:
- In the same skillet used to fry the tofu, sautรฉ minced garlic in margarine until it turns golden brown and releases its aromatic fragrance. This will infuse the sauce with a rich garlic flavor.
-
Boiling:
- Add the prepared sauce to the skillet with the browned garlic. Allow the mixture to come to a boil, letting the flavors meld together into a savory concoction.
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Finishing Touch:
- Once the sauce has boiled and thickened slightly, pour it over the fried tofu steaks on the serving platter. Ensure that each slice is generously coated with the flavorful sauce.
-
Serving:
- Garnish your Tofu Garlic Steaks with some additional chopped green onions for a fresh burst of color and flavor. Serve hot and enjoy the deliciousness!
This Tofu Garlic Steak recipe is not only quick and easy to make but also packs a punch of flavor that will leave your taste buds craving for more. Whether you’re a tofu enthusiast or just looking to add more plant-based options to your meals, this dish is sure to satisfy your cravings and impress your family and friends. So, grab your ingredients and get ready to indulge in a delightful culinary experience!
