Deb’s Japanese Chicken Wings Recipe 🍗
Preparation Time: 15 minutes
Cooking Time: 45 minutes
Total Time: 1 hour
Servings: 24 pieces
Category: Lunch/Snacks
Keywords: Chicken, Poultry, Meat, <60 Mins, Easy
Description:
Deb’s Japanese Chicken Wings are a delightful fusion of flavors, combining the succulence of chicken wings with the savory notes of soy sauce and vinegar, all rounded off with a hint of sweetness. These wings are perfect for any occasion, whether it’s a quick snack or a party appetizer. Follow this simple recipe to create a dish that will have everyone coming back for more.
Ingredients:
- 1/2 cup flour
- 2 eggs
- 12 chicken wings
- 3 tablespoons soy sauce
- 3 tablespoons water
- 1 tablespoon sugar
- 1 tablespoon vinegar
- 1/2 teaspoon salt
- 1/2 teaspoon cornstarch
- 1/4 teaspoon garlic powder
Instructions:
-
Preheat and Prep:
- Preheat your oven to 350°F (175°C).
- Begin by preparing the ingredients. Beat the eggs in a shallow bowl, and place the flour in another shallow bowl.
-
Coat the Wings:
- Dip each chicken wing into the beaten eggs, ensuring they are fully coated.
- Next, dredge the wings in the flour, shaking off any excess.
-
Brown the Wings:
- Heat a frying pan over medium-high heat.
- Brown the coated chicken wings in the frying pan, turning them occasionally to ensure even browning.
-
Prepare the Sauce:
- In a separate bowl, mix together the soy sauce, water, sugar, vinegar, salt, cornstarch, and garlic powder to make the sauce.
-
Bake the Wings:
- Transfer the browned chicken wings to a shallow baking pan.
- Spoon the prepared sauce over the wings, ensuring they are evenly coated.
- Place the baking pan in the preheated oven and bake for 30 minutes.
-
**Baste and Bake:
| Time | Instruction |
|---|---|
| 30 min | Turn over the wings and baste them with the sauce every 10 minutes to ensure they are fully coated. |
| 60 min | Remove the wings from the oven when the sauce has thickened, and the chicken is golden brown and cooked. |
- Serve and Enjoy:
- Once cooked, remove the wings from the oven and allow them to cool slightly.
- Transfer the wings to a serving platter and garnish with sesame seeds or chopped green onions if desired.
- These Deb’s Japanese Chicken Wings are best served hot and are sure to be a crowd-pleaser!
Nutritional Information (per serving):
- Calories: 105
- Fat Content: 4.3g
- Saturated Fat Content: 1.2g
- Cholesterol Content: 36.5mg
- Sodium Content: 198.1mg
- Carbohydrate Content: 10.6g
- Fiber Content: 0.1g
- Sugar Content: 8.4g
- Protein Content: 5.5g
Enjoy these delectable Japanese-inspired chicken wings, bursting with flavor and perfect for any occasion! Whether you’re hosting a party or simply craving a tasty snack, Deb’s Japanese Chicken Wings are sure to hit the spot. 🍗✨
