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Golden Gooey S’mores Delight

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Sure, I’ve got just the recipe for you – it’s a delightful twist on the classic campfire treat, perfect for any occasion, especially for Christmas cookie trays! 🎄 Introducing: Baked S’mores 🍫🔥 This easy-to-make indulgence will have everyone begging for s’more, guaranteed!

Ingredients:

  • 1 package of sugar cookie mix
  • 3 milk chocolate bars
  • 1 jar of marshmallow creme

Instructions:

  1. Preheat your oven to 350°F (175°C). This ensures your Baked S’mores will be perfectly golden and gooey.

  2. Prepare your pan: Grease an 8-inch square pan to prevent any sticking. A well-prepped pan is key to easy cleanup and beautiful squares.

  3. Mix up your sugar cookie dough: Follow the directions on your sugar cookie mix package. Stir until all ingredients are thoroughly blended, ensuring a deliciously sweet base for your s’mores.

  4. Divide and conquer: Split your cookie dough in half. Press one half evenly into the bottom of your prepared pan, creating a solid foundation for your Baked S’mores.

  5. Layer on the chocolate: Take each milk chocolate bar and cut it into 12 sections, following the division marks on the bars. Arrange these chocolate sections into 4 rows on top of the cookie dough, with 9 sections in each row. This ensures every bite is packed with chocolatey goodness.

  6. Marshmallow magic: Spoon dollops of marshmallow creme on top of the chocolate, spreading it evenly to cover the chocolate and cookie dough layers. Don’t be shy – the more marshmallow, the merrier!

  7. Top it off: Drop the remaining half of the cookie dough by teaspoonfuls on top of the marshmallow creme layer. Gently spread it out with the back of a spoon, creating a tantalizing topping for your Baked S’mores masterpiece.

  8. Bake to perfection: Pop your pan into the preheated oven and bake at 350°F (175°C) for 25-30 minutes, or until the top is lightly golden brown. This step is crucial for achieving that perfect balance of gooey and crispy.

  9. Cool and cut: Once baked to golden perfection, allow your Baked S’mores to cool completely in the pan. This helps them set and makes for easier cutting. Once cooled, cut into squares using a sharp knife.

  10. Enjoy!: Serve up these irresistible Baked S’mores squares and watch them disappear in seconds. They’re perfect for sharing with friends and family, or simply indulging in a sweet solo treat.

Nutritional Information (per square):

  • Calories: 158.1
  • Fat Content: 4.7g
  • Saturated Fat Content: 2.2g
  • Cholesterol Content: 3.6mg
  • Sodium Content: 30.9mg
  • Carbohydrate Content: 27.7g
  • Fiber Content: 0.6g
  • Sugar Content: 18.9g
  • Protein Content: 1.4g

So there you have it – a simple yet sensational recipe for Baked S’mores that’s sure to become a new favorite in your dessert rotation. Whether you’re baking up a batch for a holiday gathering or just treating yourself to a little indulgence, these gooey, chocolatey squares are guaranteed to satisfy your sweet tooth. Enjoy! 🍫😋

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