Tea Room Chicken Salad 🥗
Description:
This Tea Room Chicken Salad recipe is a delightful blend of flavors, inspired by a cherished family recipe passed down through generations. Originating from Taste of Home Magazine, it has undergone a delightful transformation with the addition of crunchy almonds and sweet green grapes. This dish is perfect for any occasion, whether it’s a casual family gathering or a fancy luncheon. Get ready to indulge in a mouthwatering salad that will leave you craving for more!
Ingredients:
- 2 cups mayonnaise
- 3/4 cup diced celery
- 1 tablespoon mustard
- 1 1/4 teaspoons poppy seeds
- 1/2 teaspoon salt
- 10 ounces cooked chicken, diced
- Handful of almonds or pecans
- Handful of green seedless grapes
Nutritional Information (per serving):
- Calories: 2378.6
- Fat: 95g
- Saturated Fat: 25.6g
- Cholesterol: 1050mg
- Sodium: 2444.5mg
- Carbohydrates: 4g
- Fiber: 2.4g
- Sugar: 1.6g
- Protein: 351.9g
Directions:
Step | Instructions | Time |
---|---|---|
1 | In a large bowl, combine mayonnaise, celery, mustard, poppy seeds, and salt. | |
2 | Fold in diced chicken and green grapes. | |
3 | Cover and chill in the refrigerator for 3-4 hours. | 3-4 hours |
4 | Before serving, top with a handful of almonds or pecans for added crunchiness. |
Step-by-Step Instructions:
-
Prepare the Dressing:
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-
Add Chicken and Grapes:
- Gently fold in the diced cooked chicken and green seedless grapes into the dressing mixture. Be sure to evenly coat the chicken and grapes with the delicious dressing, ensuring each bite is bursting with flavor.
-
Chill in the Refrigerator:
- Cover the bowl with plastic wrap or a lid and refrigerate the chicken salad for 3-4 hours. This chilling time allows the flavors to meld together, resulting in a more flavorful and cohesive dish. It also helps to firm up the salad for a better texture.
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Garnish and Serve:
- Just before serving, sprinkle a handful of almonds or pecans over the top of the chicken salad for an added crunch. Feel free to toast the nuts beforehand for an even more intense flavor. Serve chilled and enjoy the delightful combination of flavors and textures in every bite!
Serving Suggestions:
This Tea Room Chicken Salad pairs beautifully with a variety of accompaniments. Serve it on a bed of crisp lettuce leaves for an elegant presentation, or scoop it into buttery croissants for a satisfying sandwich. It also makes a delicious topping for whole grain crackers or a filling for stuffed tomatoes. However you choose to enjoy it, this chicken salad is sure to be a crowd-pleaser at any gathering.
Tips and Variations:
- Nutty Twist: Experiment with different nuts such as pecans, almonds, or even cashews to add a unique twist to this recipe.
- Fruity Flavors: Swap out the green grapes for red grapes or diced apples for a burst of sweetness and color.
- Herbal Enhancements: Add fresh herbs like chopped dill, parsley, or tarragon to elevate the flavor profile of the salad.
- Creamy Consistency: Adjust the amount of mayonnaise according to your preference for a creamier or lighter dressing.
- Make-Ahead Option: Prepare the chicken salad a day in advance and store it in the refrigerator overnight to allow the flavors to develop even further.
Enjoy Your Culinary Creation!
With its irresistible combination of creamy dressing, tender chicken, crunchy nuts, and juicy grapes, this Tea Room Chicken Salad is sure to become a favorite in your recipe repertoire. Whether you’re hosting a luncheon, packing a picnic, or simply craving a satisfying meal, this salad is a delicious choice that will leave everyone asking for seconds. So gather your ingredients and get ready to savor every delectable bite of this homemade delight! 🍇🥗