Description: Make and share this Million Dollar Relish recipe from lovewithrecipes.com.
Cook Time: 20 minutes
Prep Time: 20 minutes
Total Time: 40 minutes
Recipe Category: Spreads
Keywords: Vegetable, < 60 Mins, Stove Top, Small Appliance
Nutritional Information (per serving, based on 4 quarts yield):
- Calories: 1318.6
- Fat Content: 3.4g
- Saturated Fat Content: 0.5g
- Cholesterol Content: 0mg
- Sodium Content: 24.5mg
- Carbohydrate Content: 314.9g
- Fiber Content: 9.3g
- Sugar Content: 268.4g
- Protein Content: 10.2g
Ingredients
- 3 cucumbers
- 1 onion
- 3 green peppers
- 3 tsp celery seed
- 1 cup vinegar
- 1 cup white sugar
- 5 tsp turmeric
- 1 tsp dry mustard
- 2 cups flour
Yield: Makes 4 quarts
Instructions
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Grind all cucumbers, onion, green peppers, celery seed, vinegar, white sugar, turmeric, dry mustard, and flour in a food processor.
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Cover with 3/4 cup pickling salt to 2 quarts of water. Let brine stand overnight.
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In the morning, drain the mixture well.
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Then add the mixture to a pot along with the flour and vinegar, except for the flour and vinegar.
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Bring to a boil.
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Mix 1 cup of flour with the vinegar to make a smooth paste.
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Add some of the hot mixture to the paste before mixing it together.
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Cook for about 10 minutes.
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Pour into sterilized jars.
This Million Dollar Relish recipe from Love with Recipes promises a flavorful blend of cucumbers, onions, and green peppers with a tangy-sweet taste enhanced by turmeric and mustard. Perfect as a spread or condiment, it’s ideal for those looking to preserve seasonal vegetables or add a homemade touch to meals.