Famous Dave’s Country Roasted Chicken π
Overview:
This Famous Dave’s Country Roasted Chicken recipe is a savory delight that promises to elevate your dinner table to new heights of flavor! With a tantalizing blend of spices and a juicy, tender texture, this dish is perfect for any occasion, whether it’s a cozy winter meal or a quick weeknight dinner. And the best part? It’s incredibly easy to make, requiring just a few simple ingredients and minimal prep time. So let’s dive in and discover the secrets to making this mouthwatering roasted chicken!
Recipe Information:
- Name: Famous Dave’s Country Roasted Chicken
- Total Time: 2 hours 15 minutes
- Prep Time: 15 minutes
- Cook Time: 2 hours
- Servings: 6
- Calories: 1106.8 per serving
- Rating: βββββ (based on 18 reviews)
Ingredients:
- 2 roasting chickens
- 1/2 cup kosher salt
- 1/2 cup paprika
- 1/2 cup lemon pepper
- 1 lemon, juiced
- 2 cups Italian dressing
- 1/3 cup Roast Chicken Seasoning
Instructions:
| Step | Description |
|---|---|
| 1 | Mix chicken seasoning: In a bowl, combine kosher salt, paprika, and lemon pepper. Mix well to create your flavorful chicken seasoning. |
| 2 | Marinate the chicken: Place the roasting chickens in a 2-gallon sealable plastic bag. In a separate bowl, whisk together the Italian dressing and lemon juice. Pour this mixture over the chicken, ensuring they are evenly coated. Seal the bag and marinate in the refrigerator for 3 hours, turning the bag every 30 minutes to ensure thorough marination. |
| 3 | Drain and season: After marinating, remove the chicken from the bag and drain off any excess marinade. Generously season the chicken with 1/3 cup of Roast Chicken Seasoning, ensuring it’s evenly distributed for maximum flavor. |
| 4 | Preheat the oven: Preheat your oven to 375Β°F (190Β°C). |
| 5 | Prepare the baking pan: Place a rack in a baking pan and arrange the seasoned chicken on top. Tent the chicken loosely with foil to help retain moisture during the cooking process. |
| 6 | Roast the chicken: Place the baking pan in the preheated oven and roast for 1 1/2 to 2 hours, or until a meat thermometer inserted into the thickest part of the chicken registers 170Β°F to 180Β°F (77Β°C to 82Β°C). |
| 7 | Remove the foil: About 20 minutes before the end of the cooking time, carefully remove the foil tent to allow the chicken to brown and develop a crispy skin. |
| 8 | Rest and carve: Once the chicken is cooked through, remove it from the oven and let it rest for 10 minutes before carving. This allows the juices to redistribute, ensuring a juicy and flavorful result. |
| 9 | Serve and enjoy: Carve the chicken into serving portions and serve hot alongside your favorite sides. Enjoy the succulent flavor of Famous Dave’s Country Roasted Chicken with your loved ones! |
Nutritional Information (per serving):
- Calories: 1106.8
- Fat: 90.6g
- Saturated Fat: 20.2g
- Cholesterol: 213.9mg
- Sodium: 11176.2mg
- Carbohydrates: 23.3g
- Fiber: 3.3g
- Sugar: 14.5g
- Protein: 52.2g
Keywords:
Chicken, Poultry, Meat, Winter, Weeknight, Roast, Oven, Easy
Conclusion:
With its irresistible aroma and mouthwatering taste, Famous Dave’s Country Roasted Chicken is sure to become a favorite in your recipe collection. Whether you’re cooking for a special occasion or simply craving a hearty meal, this recipe delivers on flavor and simplicity. So why wait? Gather your ingredients and embark on a culinary adventure that’s bound to impress!
