Golden Peach Glazed Pork Chops: A Sweet and Savory Delight!

Golden Glow Pork Chops Recipe 🍽️

Description:

Indulge in the delightful flavors of our Golden Glow Pork Chops recipe, a succulent dish that tantalizes your taste buds with its perfect blend of sweet and savory notes. This recipe is a true gem, bringing warmth and brightness to your dinner table.

Ingredients:

• 4-6 pork chops
• 1/4 cup brown sugar
• 1/2 cup honey
• 1/4 teaspoon cinnamon
• 1 clove, minced
• 1 cup tomato sauce
• 1 cup vinegar
• 1/4 cup syrup from peaches

Nutrition Information (per serving):

• Calories: 327.2
• Fat Content: 11.6g
• Saturated Fat Content: 4g
• Cholesterol Content: 60mg
• Sodium Content: 306.4mg
• Carbohydrate Content: 38.3g
• Fiber Content: 3g
• Sugar Content: 34.3g
• Protein Content: 19.4g

Recipe Category:

Pork

Keywords:

Fruit, Meat, Low Cholesterol, Healthy, Spicy, Weeknight, Stove Top

Preparation Time:

15 minutes

Cooking Time:

6 hours

Total Time:

6 hours and 15 minutes

Recipe Instructions:

1. Lightly brown the pork chops on both sides in a large skillet over medium heat. This step adds a rich flavor and golden color to the chops.
2. Once browned, remove the pork chops from the skillet and pour off any excess fat.
3. In a mixing bowl, combine the brown sugar (or honey), cinnamon, minced clove, tomato sauce, 1/4 cup of syrup from the peaches, and vinegar. Stir well until all the ingredients are evenly incorporated. This flavorful mixture will be the secret to our Golden Glow Pork Chops.
4. Sprinkle salt and pepper over the pork chops to season them to perfection.
5. Next, arrange the browned pork chops in the crockpot, ensuring they are evenly spaced.
6. Drain the peach halves and place them on top of the pork chops in the crockpot. The sweet juiciness of the peaches will infuse the pork chops with an irresistible flavor.
7. Pour the tomato mixture evenly over the pork chops and peaches, ensuring that each chop is generously coated.
8. Cover the crockpot with its lid and set the cooking temperature to low. Allow the pork chops to simmer and soak up all the delicious flavors for 4 to 6 hours. This slow cooking process will result in tender, flavorful pork chops that melt in your mouth.
9. Once the cooking time is complete, remove the lid from the crockpot and marvel at the golden glow of your perfectly cooked pork chops.
10. Serve the Golden Glow Pork Chops hot, garnished with fresh herbs if desired. Pair them with your favorite side dishes for a complete and satisfying meal.

Enjoy Your Culinary Creation! 🎉