Golden Peanut Butter Candy Bar Delight
Candy Bar Bars Recipe
🕒 Cook Time: 40 minutes
🕒 Prep Time: 15 minutes
🕒 Total Time: 55 minutes
🥘 Description: Indulge in the decadence of Candy Bar Bars, a delightful treat perfect for satisfying your sweet cravings. These bars are a heavenly blend of buttery goodness, creamy peanut butter, rich brown sugar, and a medley of delightful ingredients, creating a symphony of flavors in every bite. Whether you’re craving a dessert to share with loved ones or a delightful snack to enjoy solo, these Candy Bar Bars are sure to please.
📋 Recipe Category: Bar Cookie
🔑 Keywords: Dessert, Cookie & Brownie, Grains, Fruit, Nuts, < 60 Mins, Oven
Nutritional Information (Per Serving)
- Calories: 1270.4
- Fat Content: 55.5g
- Saturated Fat Content: 29.9g
- Cholesterol Content: 178.1mg
- Sodium Content: 801.4mg
- Carbohydrate Content: 173.7g
- Fiber Content: 6.2g
- Sugar Content: 109.2g
- Protein Content: 25.1g
🍽️ Recipe Yield: 4 dozen bars
Ingredients:
| Ingredient | Quantity |
|---|---|
| Butter | 3/4 cup |
| Margarine | 1/4 cup |
| Peanut Butter | 1 cup |
| Brown Sugar | 1 cup |
| Baking Soda | 1 1/2 tsp |
| All-Purpose Flour | 2 cups |
| Egg | 1 |
| Sweetened Condensed Milk | 1 can |
| Candy Bars | 4 |
Instructions:
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Preheat oven to 350°F (or 325°F for glass dish).
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Combine butter and margarine in a large bowl. Add peanut butter, brown sugar, and baking soda. Beat well until the mixture is creamy and well combined.
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Stir in all-purpose flour and oats until fully incorporated.
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Set aside 1 3/4 cups of the peanut butter mixture for later use.
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Into the remaining peanut butter mixture in the bowl, stir in the egg until evenly distributed. Pat this mixture into a 15 x 10-inch baking pan, forming an even crust.
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Bake the crust for 15 minutes, until it’s lightly golden.
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Spread the sweetened condensed milk evenly over the baked crust.
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Chop the candy bars into small pieces. Stir together the reserved peanut butter mixture and the chopped candy bars.
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Sprinkle the peanut butter and candy bar mixture evenly over the condensed milk layer.
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Bake for an additional 25 minutes, or until the top is golden brown and the edges are slightly crispy.
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Allow the bars to cool completely in the pan, then cut into desired sizes.
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Store any leftovers loosely covered at room temperature for optimal freshness.
These Candy Bar Bars are a delightful blend of sweet and savory flavors, making them the perfect treat for any occasion. Enjoy them with a glass of milk or cup of coffee for a truly indulgent experience!
