Candy Bar Bars Recipe
🕒 Cook Time: 40 minutes
🕒 Prep Time: 15 minutes
🕒 Total Time: 55 minutes
🥘 Description: Indulge in the decadence of Candy Bar Bars, a delightful treat perfect for satisfying your sweet cravings. These bars are a heavenly blend of buttery goodness, creamy peanut butter, rich brown sugar, and a medley of delightful ingredients, creating a symphony of flavors in every bite. Whether you’re craving a dessert to share with loved ones or a delightful snack to enjoy solo, these Candy Bar Bars are sure to please.
📋 Recipe Category: Bar Cookie
🔑 Keywords: Dessert, Cookie & Brownie, Grains, Fruit, Nuts, < 60 Mins, Oven
Nutritional Information (Per Serving)
- Calories: 1270.4
- Fat Content: 55.5g
- Saturated Fat Content: 29.9g
- Cholesterol Content: 178.1mg
- Sodium Content: 801.4mg
- Carbohydrate Content: 173.7g
- Fiber Content: 6.2g
- Sugar Content: 109.2g
- Protein Content: 25.1g
🍽️ Recipe Yield: 4 dozen bars
Ingredients:
Ingredient | Quantity |
---|---|
Butter | 3/4 cup |
Margarine | 1/4 cup |
Peanut Butter | 1 cup |
Brown Sugar | 1 cup |
Baking Soda | 1 1/2 tsp |
All-Purpose Flour | 2 cups |
Egg | 1 |
Sweetened Condensed Milk | 1 can |
Candy Bars | 4 |
Instructions:
-
Preheat oven to 350°F (or 325°F for glass dish).
-
Combine butter and margarine in a large bowl. Add peanut butter, brown sugar, and baking soda. Beat well until the mixture is creamy and well combined.
-
Stir in all-purpose flour and oats until fully incorporated.
-
Set aside 1 3/4 cups of the peanut butter mixture for later use.
-
Into the remaining peanut butter mixture in the bowl, stir in the egg until evenly distributed. Pat this mixture into a 15 x 10-inch baking pan, forming an even crust.
-
Bake the crust for 15 minutes, until it’s lightly golden.
-
Spread the sweetened condensed milk evenly over the baked crust.
-
Chop the candy bars into small pieces. Stir together the reserved peanut butter mixture and the chopped candy bars.
-
Sprinkle the peanut butter and candy bar mixture evenly over the condensed milk layer.
-
Bake for an additional 25 minutes, or until the top is golden brown and the edges are slightly crispy.
-
Allow the bars to cool completely in the pan, then cut into desired sizes.
-
Store any leftovers loosely covered at room temperature for optimal freshness.
These Candy Bar Bars are a delightful blend of sweet and savory flavors, making them the perfect treat for any occasion. Enjoy them with a glass of milk or cup of coffee for a truly indulgent experience!