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Golden Raspberry Apple Bliss

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Sure! Here’s the detailed recipe for a scrumptious Apple Raspberry Crumble that you can whip up in no time:

Apple Raspberry Crumble Recipe

Cook Time: 25 minutes
Prep Time: 10 minutes
Total Time: 35 minutes
Servings: Variable

Description: Indulge in the delightful blend of tart raspberries and sweet apples, topped with a buttery crumble, creating a dessert that’s both comforting and irresistible.

Ingredients:

Quantity Ingredient
3 Apples
Variable Frozen Raspberries
1 Cup Flour
1 Cup Sugar
1/2 Cup Butter
1/4 – 1/2 Teaspoon Nutmeg
1/4 Cup Heavy Cream

Instructions:

  1. Preheat Oven: Heat your oven to 375°F (190°C) to ensure it’s ready for baking.

  2. Prepare Apples: Peel and core the apples, then cut them into 8-10 slices each.

  3. Arrange Apples: Butter a shallow baking dish and arrange the sliced apples in it, creating a uniform layer.

  4. Add Lemon Juice: Sprinkle lemon juice evenly over the sliced apples to enhance their flavor and prevent browning.

  5. Prepare Raspberries: If using frozen raspberries, make sure to drain them well before proceeding.

  6. Layer Raspberries: Evenly distribute the drained raspberries over the layer of sliced apples in the baking dish.

  7. Prepare Crumble Mixture: In a separate bowl, combine the flour and sugar. Using your fingers, cut in the butter until the mixture becomes crumbly.

  8. Add Nutmeg: Sprinkle 1/4 to 1/2 teaspoon of nutmeg into the crumble mixture, depending on your preference. Stir to incorporate evenly.

  9. Top with Crumble: Generously sprinkle the prepared crumble mixture over the layer of fruits in the baking dish, ensuring an even distribution.

  10. Bake: Place the baking dish in the preheated oven and bake for approximately 25 minutes, or until the top is golden brown and the fruit filling is bubbly.

  11. Serve: Once baked to perfection, remove the Apple Raspberry Crumble from the oven and allow it to cool slightly. Serve warm, accompanied by a dollop of softly whipped heavy cream for added indulgence.

Nutritional Information (Per Serving):

  • Calories: 228.6
  • Fat Content: 6.1g
  • Saturated Fat Content: 3.7g
  • Cholesterol Content: 15.2mg
  • Sodium Content: 52.1mg
  • Carbohydrate Content: 43.2g
  • Fiber Content: 3.6g
  • Sugar Content: 27.4g
  • Protein Content: 2.1g

Keywords: Raspberries, Apple, Berries, Fruit, Low Protein, Healthy, < 60 Mins, Oven, Easy

Enjoy the delightful flavors of this Apple Raspberry Crumble, perfect for any occasion or as a comforting treat on a cozy evening! 🍏🍓✨

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