🍲 Ann’s Squash Custard Recipe 🍲
Description: After 40 years of trying “new” squash recipes, this is the only way I get my husband to eat it. And…..”he likes it!”
Recipe Category: One Dish Meal
Keywords: Vegetable, Southwestern U.S., < 60 Mins, Oven
Nutritional Information (Per Serving):
- Calories: 153.5
- Fat Content: 7.9g
- Saturated Fat Content: 4g
- Cholesterol Content: 121.8mg
- Sodium Content: 93.9mg
- Carbohydrate Content: 15.2g
- Fiber Content: 2.2g
- Sugar Content: 7g
- Protein Content: 8g
Ingredients:
- 2 eggs
- 1 cup milk
- 3 tablespoons butter
- 1 small can diced green chilies
- 1 squash, diced
- 2 cups crushed tortilla chips
- Salt and pepper to taste
Instructions:
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Preparation: Preheat your oven to 350°F (175°C).
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Mixing the Custard: In a mixing bowl, beat together the eggs, milk, butter, salt, and pepper until well combined and slightly frothy.
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Incorporating Squash and Chiles: Gently fold in the diced squash followed by the diced green chilies, ensuring they are evenly distributed throughout the custard mixture.
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Layering the Casserole: Transfer the custard mixture into a greased baking dish, spreading it out evenly.
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Crunchy Topping: Generously sprinkle the crushed tortilla chips over the top of the custard mixture, forming a deliciously crunchy layer.
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Baking: Place the baking dish in the preheated oven and bake for approximately 30 minutes, or until the custard is set and the top is golden brown.
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Serving: Once baked, remove the casserole from the oven and allow it to cool for a few minutes before serving.
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Enjoy: Serve this savory squash custard hot, garnished with some fresh herbs if desired, and watch as even the most reluctant squash eaters become fans!
This delightful dish not only makes a satisfying one-dish meal but also serves as a testament to the power of creativity in the kitchen, transforming humble squash into a flavorful masterpiece that will have everyone coming back for more. Whether you’re looking for a quick weeknight dinner or a crowd-pleasing side dish for your next gathering, Ann’s Squash Custard is sure to impress with its comforting flavors and hearty textures. So, roll up your sleeves, gather your ingredients, and get ready to elevate your squash game to new heights with this irresistible recipe!
