Recipe: Ginger Biscuits ๐ช
Description:
These ginger biscuits are a delightful treat, perfect for kids and adults alike, especially when paired with a glass of milk. They are not only delicious but can also be a soothing remedy for morning sickness during pregnancy. With a hint of ginger and a touch of spice, these biscuits are sure to be a hit at any gathering or as a sweet snack for yourself.
- Cook Time: 30 minutes
- Prep Time: 30 minutes
- Total Time: 1 hour
- Recipe Category: Dessert
- Keywords: Cookie & Brownie, African, Christmas, < 60 Mins, Oven
- Aggregated Rating: 4/5 โญโญโญโญ
- Calories: 110.8 per serving
- Fat Content: 4.5g
- Saturated Fat Content: 2.7g
- Cholesterol Content: 19.9mg
- Sodium Content: 85.5mg
- Carbohydrate Content: 16.4g
- Fiber Content: 0.3g
- Sugar Content: 8.4g
- Protein Content: 1.4g
- Yield: 48 cookies
Ingredients:
- 250g butter ๐ง
- 1 cup boiling water ๐ง
- 1 tsp mixed spice ๐ฟ
- 1 tsp ground ginger ๐ถ๏ธ
- 1 cup sugar ๐
- 2 tsp bicarbonate of soda ๐ฅ
- 2 cups flour ๐พ
- 4 eggs ๐ฅ
Instructions:
-
Beat Butter and Sugar:
In a large mixing bowl, beat the butter and sugar together until creamy and well combined. -
-
Add Eggs and Syrup:
Crack the eggs into the mixture, add the syrup, and then incorporate the bicarbonate of soda that has been dissolved in boiling water. Mix until smooth. -
Incorporate Dry Ingredients:
Gradually add the mixed spice, ground ginger, and flour to the wet mixture, stirring continuously until a dough forms. -
Shape the Dough:
Preheat your oven to 180ยฐC (350ยฐF). Roll the dough into small balls and place them evenly spaced on a baking tray lined with parchment paper. -
Bake:
Place the baking tray in the preheated oven and bake for approximately 30 minutes, or until the biscuits are golden brown and firm to the touch. -
Cool and Enjoy:
Once baked, remove the biscuits from the oven and allow them to cool on a wire rack before serving. Enjoy these delightful ginger biscuits with a cup of tea or a glass of milk for a tasty treat any time of day!
These ginger biscuits are sure to become a family favorite, with their comforting warmth and irresistible flavor. Whether you’re baking them for a special occasion or just to satisfy a sweet craving, they’re bound to put a smile on your face with every bite!
