Crock Pot Curried Lentil Soup 🥣
Description
This Crock Pot Curried Lentil Soup is a delightful dish that’s perfect for warming up on chilly winter or fall days. Even if you’re not the biggest fan of lentils or soup, this recipe might just change your mind! Serve it alongside some crusty rolls for a satisfying meal, or pair it with sandwiches for a hearty side dish. Packed with flavors and nutrients, it’s a vegan-friendly option that’s both easy to make and incredibly delicious.
Ratings and Nutritional Information
- Aggregated Rating: 4.5 ⭐
- Calories: 143.3 per serving
- Fat Content: 7.3g
- Saturated Fat Content: 1g
- Cholesterol Content: 0mg
- Sodium Content: 6.9mg
- Carbohydrate Content: 15.5g
- Fiber Content: 5.6g
- Sugar Content: 4.1g
- Protein Content: 5.6g
Recipe Details
- Cook Time: 6 hours
- Prep Time: 15 minutes
- Total Time: 6 hours 15 minutes
- Servings: Not specified
Ingredients
Quantity | Ingredient |
---|---|
2 | Onion |
1/2 | Curry powder |
1 1/2 | Lentils |
6 | Chopped tomatoes |
1 | Salt |
1 | Cooking oil |
Vegetable stock |
Instructions
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Heat oil in a skillet: Begin by heating some cooking oil in a skillet over medium-high heat.
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Cook onions: Add the onions to the skillet and cook them until they turn translucent, releasing their sweet aroma and flavor.
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Add curry powder: Sprinkle the curry powder over the onions and stir well. Let it cook for 1-2 minutes until the fragrance of the curry fills the air.
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Deglaze the pan: Pour a portion of the vegetable stock into the skillet to deglaze it, loosening any flavorful bits stuck to the bottom.
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Transfer to crock pot: Transfer the contents of the skillet, including the onions and curry mixture, into a crock pot.
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Add lentils: Add the lentils to the crock pot, distributing them evenly among the other ingredients.
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Cook on low: Cover the crock pot and cook the soup on low heat for 6 hours, allowing the flavors to meld together and the lentils to become tender.
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Puree and season: Before serving, use an immersion blender or transfer a portion of the soup to a blender to puree it, giving the soup a creamy texture. Then, add the chopped tomatoes and salt to taste, adjusting the seasoning according to your preference.
Serving Suggestions
- Garnish with fresh cilantro or parsley for a burst of color and flavor.
- Serve hot with a side of crusty bread or rolls for a complete meal experience.
- Store any leftovers in an airtight container in the refrigerator for up to 3-4 days, or freeze for longer-term storage.
Keywords
Lentil, Beans, Vegan, Summer, Weeknight, Easy
Enjoy Your Hearty Meal!
This Crock Pot Curried Lentil Soup is not only nourishing and flavorful but also incredibly simple to prepare. Whether you’re a lentil lover or a skeptic, give this recipe a try and savor every spoonful of its comforting goodness. Perfect for busy weeknights or lazy weekends, it’s a versatile dish that’s sure to become a favorite in your household.