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No-fuss Pear Crumble Recipe ๐๐ฅง
Overview:
This delightful dessert is a perfect blend of sweet pears, warm spices, and crunchy crumble topping. It’s a breeze to whip up and makes for a comforting treat on a chilly evening. Plus, it’s low in protein, making it suitable for various dietary preferences. With a prep time of just 15 minutes and a total cook time of 35 minutes, you’ll have a mouthwatering dessert ready in no time!
- Cook Time: 20 minutes
- Prep Time: 15 minutes
- Total Time: 35 minutes
- Servings: 4
- Calories: 465 per serving
Ingredients:
- 6 ripe pears
- 1 cup rolled oats
- 1/3 cup all-purpose flour
- 1/3 cup brown sugar
- 1/3 cup butter
- 1 tsp ground ginger
- 1 tsp cinnamon
Instructions:
- Preheat Oven: Start by preheating your oven to 375ยฐF (190ยฐC). ๐ก๏ธ
- Prepare Pears: Peel and slice the ripe pears. Place them in a mixing bowl and toss with ground ginger or cinnamon for an extra burst of flavor. ๐โจ
- Grease Pie Plate: Take a pie plate and grease it lightly to prevent sticking.
- Layer Pears: Arrange the spiced pear slices evenly in the greased pie plate. ๐ฅง
- Make Crumble Topping: In a separate bowl, combine rolled oats, all-purpose flour, brown sugar, softened butter, and a dash of cinnamon. Mix until the ingredients come together in a crumbly texture. ๐ฅฃ
- Spread Topping: Sprinkle the crumble mixture over the layer of pears, covering them evenly. Press down gently to ensure the topping sticks to the pears.
- Bake: Place the pie plate in the preheated oven and bake for about 20 minutes or until the crumble topping turns golden brown and the pears are tender. ๐
- Serve: Once baked to perfection, remove the pear crumble from the oven and let it cool slightly. Serve warm with a dollop of fresh cream or a scoop of your favorite ice cream for an extra indulgent touch. ๐จ๐ด
Nutritional Information:
- Calories: 465
- Fat: 17g
- Saturated Fat: 10g
- Cholesterol: 40.6mg
- Sodium: 119.5mg
- Carbohydrates: 77.9g
- Fiber: 10g
- Sugar: 42.4g
- Protein: 5.4g
Tips:
- Choose ripe but firm pears for the best texture in your crumble.
- Feel free to adjust the amount of spices according to your taste preferences.
- Serve leftovers for breakfast with a dollop of yogurt for a delicious start to your day. ๐
This no-fuss pear crumble is a delightful way to enjoy the flavors of the season without spending hours in the kitchen. With its simple preparation and irresistible taste, it’s sure to become a favorite among family and friends. Enjoy! ๐๐ฅงโจ