French Waffles with Strawberries
🕒 Cook Time: 5 minutes
🕒 Prep Time: 5 minutes
🕒 Total Time: 10 minutes
🥞 Servings: 3
Description:
Want to tantalize your taste buds with something different for breakfast? Indulge in the delightful combination of French Waffles topped with sweet strawberries! This recipe is an absolute crowd-pleaser, perfect for those mornings when you crave a burst of fruity goodness. Pair it with some breakfast sausages for a complete meal, or customize with your favorite berries like blueberries for a twist. Give it a try; you won’t be disappointed!
Ingredients:
- 3 eggs
- 4 cups milk
- 1/4 cup strawberries (sweetened, thawed if frozen)
- 1 tablespoon butter or margarine
Nutrition Information (per serving):
- Calories: 329.3
- Fat Content: 17.9g
- Saturated Fat Content: 4.7g
- Cholesterol Content: 336.6mg
- Sodium Content: 486.6mg
- Carbohydrate Content: 26.1g
- Fiber Content: 0g
- Sugar Content: 0.5g
- Protein Content: 15g
Instructions:
Step | Instruction |
---|---|
1 | Defrost the frozen sweetened strawberries the night before preparing the French waffles. |
2 | In a medium-sized bowl, whisk together the eggs and milk until well combined. |
3 | Heat a large skillet over medium heat and melt the butter or margarine. |
4 | Dip each waffle into the egg and milk mixture, ensuring it is thoroughly coated. |
5 | Place the coated waffles onto the skillet and cook for about 3 minutes on each side, or until they turn golden brown. |
6 | In a small or medium saucepan, heat up the sweetened strawberries until they are warm. |
7 | Top each cooked waffle with pats of butter or margarine. |
8 | Pour the hot strawberry topping over the waffles. |
9 | Serve immediately and enjoy the scrumptious French Waffles with Strawberries! |
Tips:
- For added flavor, sprinkle some powdered sugar or drizzle maple syrup over the waffles before serving.
- Feel free to experiment with different fruit toppings such as blueberries, raspberries, or sliced bananas.
- To make it even more indulgent, serve with a dollop of whipped cream or a scoop of vanilla ice cream.
- If you prefer crispier waffles, cook them for an extra minute on each side until they reach your desired level of crispiness.
Conclusion:
Treat yourself to a delightful breakfast experience with these French Waffles topped with sweet strawberries. With minimal prep and cooking time, this recipe is perfect for busy mornings or leisurely weekend brunches. Indulge in the heavenly combination of fluffy waffles and juicy strawberries, and start your day on a delicious note!