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Golden Summer Squash Delight

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Peggy’s Favorite Summer Squash Bake

Description:

Found in my grandmother’s shoebox of clipped recipes, this delightful summer squash bake holds a cherished place among her collection of vegetable “bakes.” The recipe card, slightly faded with handwritten notes, bears the inscription “Peggy’s favorite!” Though the identity of Peggy remains a mystery, her fondness for this dish is undeniable.

Recipe Information:

  • Cook Time: 25 minutes
  • Prep Time: 20 minutes
  • Total Time: 45 minutes
  • Servings: 6
  • Recipe Category: Vegetable
  • Keywords: < 60 Mins, Oven

Ingredients:

Quantity Ingredient
1 Onion
1 Stick of butter
1 Egg
1/4 tsp Nutmeg
2 cups Cheese (grated)
1 cup Heavy cream
1 Summer squash (medium-sized)
1 Salt (to taste)
1 Black pepper (to taste)
1/2 cup Cracker crumbs
Paprika

Nutritional Information (per serving):

  • Calories: 200.8
  • Fat: 13.1g
    • Saturated Fat: 7.9g
  • Cholesterol: 67.5mg
  • Sodium: 170.7mg
  • Carbohydrates: 13.5g
    • Fiber: 1.5g
    • Sugar: 3g
  • Protein: 8.2g

Recipe Instructions:

  1. Preheat your oven to 350°F (175°C).

  2. Prepare the summer squash by cooking it in a small amount of water until tender. Drain the squash and place it in a mixing bowl.

  3. Add the finely chopped onion, grated cheese, heavy cream, melted butter, beaten egg, nutmeg, salt, and black pepper to the bowl with the cooked squash.

  4. Mix all the ingredients together until well combined.

  5. Transfer the mixture into a greased 1 1/2 quart casserole dish, spreading it out evenly.

  6. Sprinkle the top of the mixture with cracker crumbs, evenly distributing them across the surface.

  7. Dust the cracker crumbs with a light sprinkling of paprika for added flavor and color.

  8. Place the casserole dish in the preheated oven and bake for approximately 25 minutes, or until the mixture is bubbling around the edges and the top is golden brown.

  9. Remove the summer squash bake from the oven and allow it to cool for a few minutes before serving.

  10. Serve this delicious summer squash bake as a side dish or as a main course accompanied by a fresh salad or crusty bread.

Enjoy!

Indulge in the savory goodness of Peggy’s Favorite Summer Squash Bake, a timeless recipe that celebrates the flavors of summer with every bite. Whether shared with loved ones or savored solo, this dish is sure to become a cherished favorite in your recipe collection.

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