Summer Squash Casserole Recipe
Description:
Indulge in the comforting flavors of summer with this delightful Summer Squash Casserole recipe, brought to you by lovewithrecipes.com. Perfect for a weeknight dinner or any occasion when you’re craving something savory and satisfying straight from the oven. With a preparation time of just 20 minutes and a total cook time of 55 minutes, this casserole is ready to serve in approximately 1 hour and 15 minutes. Packed with the goodness of zucchini, eggs, sharp cheddar cheese, onion, garlic, and Bisquick, this vegetable-based dish is a crowd-pleaser that will leave everyone coming back for seconds.
Recipe Category: Vegetable 🥦
Keywords: Summer, Weeknight, Oven, < 4 Hours ⏳
Nutritional Information (Per Serving):
- Calories: 420.7
- Fat Content: 29.5g
- Saturated Fat Content: 8.8g
- Cholesterol Content: 162.4mg
- Sodium Content: 517mg
- Carbohydrate Content: 25.6g
- Fiber Content: 1.9g
- Sugar Content: 6.9g
- Protein Content: 13.9g
Ingredients:
- 3 zucchinis
- 3 eggs
- 1/4 cup sharp cheddar cheese
- 3/4 cup onion
- 1/3 cup garlic
- 1 cup Bisquick
Recipe Yield: 1 casserole
Recipe Instructions:
| Step | Instructions |
|---|---|
| 1 | Begin by preheating your oven to 350°F (175°C) to ensure it’s ready for baking later. |
| 2 | In a large mixing bowl, combine all the ingredients—zucchinis, eggs, sharp cheddar cheese, onion, garlic, and Bisquick. Mix them together well until evenly combined, ensuring that all the flavors meld together beautifully. 🥣 |
| 3 | Take a 2-quart casserole dish and generously spray it with Pam or any non-stick cooking spray of your choice. This ensures that your casserole won’t stick to the dish, making cleanup a breeze later on. 🍽️ |
| 4 | Pour the mixed ingredients into the prepared casserole dish, spreading them out evenly to ensure even cooking throughout. You want every bite to be bursting with flavor! |
| 5 | Place the casserole dish into the preheated oven and let it bake for 45 to 55 minutes, or until the top is slightly browned and the casserole is cooked through. Keep an eye on it as it bakes to prevent overcooking. ⏰ |
| 6 | Optionally, sprinkle some parmesan cheese over the top of the casserole before baking. This adds an extra layer of flavor and a delightful cheesy crust to the finished dish. Feel free to get creative with your toppings! 🧀 |
| 7 | As a final touch, consider adding some herbs or spices of your choice to the mix before baking. Whether it’s dill, basil, oregano, or any other favorite seasoning, it’s an opportunity to tailor the dish to your personal taste preferences. 🌿 |
| 8 | Once the casserole is beautifully golden brown on top and cooked through, remove it from the oven and let it cool slightly before serving. Then, slice it into generous portions and enjoy the delicious flavors of summer squash in every bite. Serve it alongside your favorite side dishes or enjoy it on its own as a satisfying meal. Bon appétit! 🍽️ |
This Summer Squash Casserole recipe is a delightful way to enjoy the abundance of summer produce while treating your taste buds to a burst of flavor. Whether you’re serving it for a family dinner or bringing it to a potluck, it’s sure to be a hit with everyone who tries it. So, gather your ingredients, preheat your oven, and get ready to create a dish that celebrates the best flavors of the season!
