Toffee Slices are a delectable treat that strikes the perfect balance between buttery sweetness and rich chocolate indulgence. Whether you’re preparing for a cozy winter evening, a delightful spring picnic, or even a festive Christmas gathering, these scrumptious bars are sure to steal the spotlight. With a prep time of just 20 minutes and a total time of 1 hour and 20 minutes, you can effortlessly whip up a batch of these irresistible goodies to share with friends and family.
🍫 Toffee Slices Recipe 🍪
Ingredients:
| Ingredient | Quantity |
|---|---|
| Brown sugar | 1/2 cup |
| Butter | 1/2 cup |
| All-purpose flour | 1 1/2 cups |
| Sweetened condensed milk | 1 can (14 oz) |
| Butter (for filling) | 1/2 cup |
| Corn syrup | 2 tablespoons |
| Vanilla extract | 1 teaspoon |
| Bittersweet chocolate | 3 ounces |
Instructions:
-
Base:
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- Gradually beat in the all-purpose flour until well combined.
- Press the mixture firmly over the base of an 8-inch square baking pan.
- Bake in a preheated 325°F (160°C) oven for about 30 minutes or until golden brown.
-
-
Toffee Filling:
- While the base is baking, prepare the toffee filling.
- In a saucepan, combine the sweetened condensed milk, butter, and corn syrup.
- Cook the mixture over medium-low heat, stirring constantly, for about 5 minutes or until it becomes bubbly.
- Remove the saucepan from the heat and stir in the vanilla extract.
- Pour the toffee mixture over the baked base.
- Return the pan to the oven and bake for an additional 25 to 30 minutes or until the filling is golden and set.
- Allow the toffee slices to cool completely in the pan.
-
Drizzle:
- Once cooled, melt the bittersweet chocolate until smooth.
- Drizzle the melted chocolate over the top of the toffee filling.
- Place the pan in the refrigerator to chill until the chocolate is set.
- Once chilled, cut the toffee slices into bars of your desired size.
Enjoy these heavenly Toffee Slices as a delightful dessert, a satisfying snack, or a sweet treat to share with loved ones. With their irresistible blend of flavors and textures, they’re bound to become a favorite in your baking repertoire. So go ahead, indulge your taste buds and savor every delicious bite of these delightful bars!
