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Golden Turkey Bundles: Easy Thanksgiving Roll-ups

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Quick Turkey and Stuffing Roll-ups

🕒 Total Time: 35 minutes
🥘 Category: Poultry
🍽️ Servings: 6

Description:

These Quick Turkey and Stuffing Roll-ups are a delightful combination of tender turkey slices wrapped around flavorful stuffing, creating a miniature Thanksgiving feast that’s perfect for busy weeknights or whenever you’re craving comfort food. Kids love them, and with a side of cranberry sauce and veggies, they become an instant hit!

Ingredients:

  • 1 pound turkey slices
  • 1 box stuffing mix
  • 3/4 cup milk
  • 1 can cream of mushroom soup
  • 1/4 cup chopped onions

Instructions:

  1. Prepare Stuffing:

    • Prepare the stuffing mix according to the directions on the package. Fluff it up until it’s light and fluffy, ready to be rolled into delicious turkey bundles.
  2. Roll-up Assembly:

    • Lay out the turkey slices on a clean surface.
    • Place about 1/4 cup of prepared stuffing onto each turkey slice, spreading it evenly.
    • Carefully roll up the turkey slices, securing the stuffing inside.
  3. Preheat Oven:

    • Preheat your oven to 350°F (175°C) and grease a 13×9 baking dish to prevent sticking.
  4. Prepare Sauce:

    • In a mixing bowl, combine the cream of mushroom soup with the milk, creating a creamy sauce that will elevate the flavors of your roll-ups.
  5. Assemble Roll-ups:

    • Arrange the turkey roll-ups in the greased baking dish, making sure they’re snugly placed side by side.
  6. Pour Sauce:

    • Pour the creamy soup mixture evenly over the roll-ups, ensuring they’re generously coated for maximum flavor.
  7. Bake:

    • Place the baking dish in the preheated oven and bake for 20 minutes, allowing the flavors to meld together and the roll-ups to cook through.
  8. Final Touch:

    • After 20 minutes, take out the dish and sprinkle the chopped onions over the roll-ups.
    • Return the dish to the oven and bake for an additional 5 minutes, or until the roll-ups are heated through and the onions are beautifully crisp and golden brown.
  9. Serve and Enjoy:

    • Once done, remove the dish from the oven and let it cool for a moment before serving.
    • Plate up these delightful roll-ups alongside your favorite sides, like cranberry sauce and steamed veggies, for a complete meal that’s bursting with flavor and comfort.

Nutritional Information (Per Serving):

  • Calories: 295.2
  • Fat: 11.1g
  • Saturated Fat: 3.5g
  • Cholesterol: 60.1mg
  • Sodium: 847.6mg
  • Carbohydrates: 26.7g
  • Fiber: 0.9g
  • Sugar: 2.6g
  • Protein: 20.8g

These Quick Turkey and Stuffing Roll-ups are not only a delicious and convenient meal option, but they also offer a balanced nutritional profile that’s sure to satisfy your hunger while keeping you energized throughout the day. Enjoy the warmth and comfort of a mini Thanksgiving feast any time of the year with this simple and tasty recipe!

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