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Walnut Upside Down Cake Recipe

Description:

Indulge in nostalgia with this Walnut Upside Down Cake, a cherished family recipe resurrected from the depths of time. Rediscovered by the creator’s mother amongst forgotten papers, this cake embodies cherished memories and delightful flavors. Sharing it here ensures its legacy lives on, passed down from one kitchen to another, preserving its magic for generations to come. 🍰

  • Cook Time: 35 minutes
  • Prep Time: 10 minutes
  • Total Time: 45 minutes
  • Servings: 9
  • Calories: 337.1 per serving
  • Rating: ⭐⭐⭐⭐⭐ (based on 1 review)

Ingredients:

Quantity Ingredient
1 cup White sugar
1 cup Flour
1/4 tsp Salt
2 tsp Baking powder
1 cup Walnuts
2/3 cup Golden raisins
2/3 cup Milk
1 cup Brown sugar
1 1/2 cup Water
1 tbsp Butter

Instructions:

  1. Preheat your oven to 350°F (175°C).

  2. Prepare an 8″x8″ glass baking dish.

  3. Mix the white sugar, flour, salt, and baking powder in the baking dish.

  4. Add the walnuts and golden raisins to the mixture.

  5. Stir in the milk until all ingredients are well combined.

  6. Smooth the mixture evenly in the baking dish.

  7. In a separate saucepan, combine the brown sugar, water, and butter.

  8. Stir the mixture over medium heat until the sugar is completely dissolved.

  9. Gently pour the sugar mixture over the cake batter in the baking dish.

  10. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

  11. Remove from the oven and let it cool for a few minutes.

  12. Carefully invert the cake onto a serving plate, allowing the luscious topping to cascade over the golden crust.

  13. Slice and serve this delightful Walnut Upside Down Cake warm, savoring each bite filled with memories and love.

Notes:

  • This Walnut Upside Down Cake is perfect for those seeking a delicious treat that’s low in protein and cholesterol, making it a healthier option for dessert lovers.
  • With its quick and easy preparation, this recipe is ideal for busy days when you crave something sweet but don’t have hours to spare in the kitchen.
  • The combination of crunchy walnuts, sweet raisins, and a caramelized brown sugar topping creates a symphony of flavors that will delight both kids and adults alike.

Indulge in the warmth and comfort of this timeless dessert, and create new memories to treasure with each delightful bite!

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