Gooey-Grill Breakfast Sandwich
Description
Indulge in the delightful simplicity of our Gooey-Grill Breakfast Sandwich, an easy-to-make breakfast option that brings together the comforting flavors of cream cheese, sweet cinnamon sugar, and ripe banana, all nestled between buttery, grilled bread. Perfect for toddlers and kids, this recipe is not only quick and budget-friendly but also promises a warm, gooey treat that’s bound to be loved by the entire family. Whether you’re preparing a leisurely weekend brunch or a quick breakfast during the week, this sandwich is sure to satisfy.
Recipe Details
Attribute | Details |
---|---|
Cook Time | 5 minutes |
Prep Time | 5 minutes |
Total Time | 10 minutes |
Category | Breakfast |
Servings | 1 sandwich |
Yield | 1 sandwich |
Rating | ★★★★★ (5/5) |
Reviews | 4 reviews |
Calories | 404.3 |
Fat Content | 17.1 g |
Saturated Fat | 9.8 g |
Cholesterol | 41.4 mg |
Sodium | 315.7 mg |
Carbohydrates | 60.7 g |
Fiber | 6.5 g |
Sugar | 21.7 g |
Protein | 7 g |
Ingredients
Quantity | Ingredient |
---|---|
2 | slices of bread |
2 | tablespoons butter |
1 | teaspoon cinnamon |
1 | tablespoon sugar |
4 | ounces cream cheese |
1 | ripe banana |
Instructions
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Prepare the Bread: Begin by spreading one tablespoon of butter on one side of each slice of bread. This will create a beautifully golden exterior when grilled.
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Make the Cinnamon Sugar: In a small bowl, combine the cinnamon and sugar. Sprinkle this delightful mixture generously over the buttered side of each slice, ensuring an even coating for a sweet, crispy finish.
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Spread the Cream Cheese: Flip the slices over and generously spread the cream cheese on the unbuttered sides of the bread. This creamy layer adds a rich flavor that pairs perfectly with the sweetness of the banana.
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Add the Banana: Slice or mash the ripe banana and distribute it evenly over the cream cheese on one slice of bread, allowing its natural sweetness to shine through.
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Assemble the Sandwich: Carefully place the other slice of bread on top, cream cheese side down, creating a delicious sandwich filled with gooey goodness.
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Grill the Sandwich: Heat a grill pan or skillet over low heat. Gently place the sandwich on the pan and grill for approximately 2-3 minutes on each side, or until the bread is nicely browned and the sugar has caramelized. Keep a close eye to avoid burning the sugar.
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Serve and Enjoy: Once both sides are golden and the interior is warm and gooey, remove the sandwich from the heat. Slice in half if desired, and serve warm for a delicious breakfast treat that the whole family will love.
Tips for Success
- For an added touch, consider drizzling honey or maple syrup over the sandwich before serving.
- Experiment with different types of bread, such as whole grain or brioche, for varied flavors and textures.
- This recipe is easily adjustable; feel free to add other fruits, like strawberries or blueberries, for additional flavor.
With its effortless preparation and delightful taste, the Gooey-Grill Breakfast Sandwich from lovewithrecipes.com is the perfect start to any day, providing a sweet and satisfying treat that appeals to both kids and adults alike. Enjoy your breakfast sandwich as part of a leisurely brunch, a quick weekday meal, or even a snack any time of the day!